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Consumer perception of food value: A comparative study of global supermarkets and local farmers' markets in Slovakia

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216224%3A14560%2F23%3A00132682" target="_blank" >RIV/00216224:14560/23:00132682 - isvavai.cz</a>

  • Result on the web

    <a href="https://sciendo.com/article/10.2478/mgr-2023-0017" target="_blank" >https://sciendo.com/article/10.2478/mgr-2023-0017</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.2478/mgr-2023-0017" target="_blank" >10.2478/mgr-2023-0017</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Consumer perception of food value: A comparative study of global supermarkets and local farmers' markets in Slovakia

  • Original language description

    The paper explores how Slovak consumers perceive the value of food, sold by different retail formats (especially farmers’ markets and supermarkets), in terms of the quality, price, and healthiness. The aim of this paper is to evaluate consumer perceptions regarding global and local types of retail stores where they buy food most frequently. In the study, the segmentation of consumers by generation, income, and type of residence is provided. From the methodological point of view, Mann-Whitney U and Kruskal-Wallis tests are used to test hypotheses. According to the sample of respondents (n = 1,004), large-scale stores do not offer healthier and higher-quality food. This perception, however, varies based on the income of the consumer groups. On the other hand, respondents perceive that food sold at farmers’ markets is healthier and of higher quality than food in conventional stores. They do not perceive that food sold at farmers’ markets is cheaper than food in conventional stores.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database

  • CEP classification

  • OECD FORD branch

    50204 - Business and management

Result continuities

  • Project

  • Continuities

    S - Specificky vyzkum na vysokych skolach

Others

  • Publication year

    2023

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Moravian Geographical Reports

  • ISSN

    1210-8812

  • e-ISSN

    2199-6202

  • Volume of the periodical

    31

  • Issue of the periodical within the volume

    4

  • Country of publishing house

    CZ - CZECH REPUBLIC

  • Number of pages

    10

  • Pages from-to

    184-193

  • UT code for WoS article

    001133106200004

  • EID of the result in the Scopus database

    2-s2.0-85181732335