Optimization of modern analytical SPME and SPDE methods for determination of Trans-2-nonenal in barley, malt and beer.
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216305%3A26310%2F11%3APU94292" target="_blank" >RIV/00216305:26310/11:PU94292 - isvavai.cz</a>
Alternative codes found
RIV/60193697:_____/11:#0000605 RIV/25328859:_____/11:#0000572
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Optimization of modern analytical SPME and SPDE methods for determination of Trans-2-nonenal in barley, malt and beer.
Original language description
Trans-2-nonenal is an aldehyde contributing to an unpleasant off-flavor and odor of rancid butter in stored beer. The automated solid-phase microextraction technique (SPME) coupled with gas chromatography (GC) and solid-phase dynamic extraction (SPDE) coupled with gas chromatography were optimized and introduced to determine trans-2-nonenal in barley, malt and beer.
Czech name
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Czech description
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Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
CB - Analytical chemistry, separation
OECD FORD branch
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Result continuities
Project
Result was created during the realization of more than one project. More information in the Projects tab.
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Others
Publication year
2011
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
CHROMATOGRAPHIA
ISSN
0009-5893
e-ISSN
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Volume of the periodical
73
Issue of the periodical within the volume
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Country of publishing house
DE - GERMANY
Number of pages
5
Pages from-to
157-161
UT code for WoS article
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EID of the result in the Scopus database
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