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Quality of life after laparoscopic and open resection of colorectal cancer

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00843989%3A_____%2F14%3AE0104075" target="_blank" >RIV/00843989:_____/14:E0104075 - isvavai.cz</a>

  • Result on the web

    <a href="http://dx.doi.org/10.1159/000363415" target="_blank" >http://dx.doi.org/10.1159/000363415</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1159/000363415" target="_blank" >10.1159/000363415</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Quality of life after laparoscopic and open resection of colorectal cancer

  • Original language description

    Background: The aim of the study was to evaluate quality of life (QOL) outcomes after colorectal surgery for cancer from a 6-month perspective at a single institution. Methods: Cohort study to prospectively assess postoperative QOL in patients who underwent elective colorectal resection at the University Hospital Ostrava. QOL was assessed using the validated Short Form 36 (SF-36v2?) questionnaire at fixed time points. Results: A total of 148 patients were enrolled in the study (83 and 65 patients underwent laparoscopic and open colorectal resection, respectively). Operative time was significantly longer (161 vs. 133 min; p = 0.0073) and length of hospital stay was significantly shorter (10.7 vs. 13.1 days; p = 0.0451) in the laparoscopic group. Overall30-day morbidity rates were lower in the laparoscopic group, but the difference was not significant (27.7 vs. 33.8%; p = 0.2116). QOL scores were comparable in both study groups before surgery (p ? 0.05). QOL was statistically significan

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    FJ - Surgery including transplantology

  • OECD FORD branch

Result continuities

  • Project

  • Continuities

    V - Vyzkumna aktivita podporovana z jinych verejnych zdroju

Others

  • Publication year

    2014

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Digestive surgery

  • ISSN

    0253-4886

  • e-ISSN

  • Volume of the periodical

    31

  • Issue of the periodical within the volume

    n. 3

  • Country of publishing house

    CH - SWITZERLAND

  • Number of pages

    8

  • Pages from-to

    "p. 161-168"

  • UT code for WoS article

    000343617500001

  • EID of the result in the Scopus database