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Consumers' intentions to utilize smartphone diet applications: an integration of the privacy calculus model with self-efficacy, trust and experience

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F04130081%3A_____%2F24%3AN0000016" target="_blank" >RIV/04130081:_____/24:N0000016 - isvavai.cz</a>

  • Result on the web

    <a href="https://www.emerald.com/insight/content/doi/10.1108/bfj-11-2023-0989/full/html" target="_blank" >https://www.emerald.com/insight/content/doi/10.1108/bfj-11-2023-0989/full/html</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1108/BFJ-11-2023-0989" target="_blank" >10.1108/BFJ-11-2023-0989</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Consumers' intentions to utilize smartphone diet applications: an integration of the privacy calculus model with self-efficacy, trust and experience

  • Original language description

    Purpose The purpose of this study is to investigate the determinants of behavioral intention to use smartphone diet applications within the emerging market. Specifically, it focuses on the Privacy Calculus Model constructs, encompassing perceived risk and perceived benefit, as well as the pivotal elements of trust and self-efficacy. It also explores the moderating influence of experience on the influencing factors and intention to use a diet application. Design/methodology/approach In a survey with 572 respondents, data analysis was conducted using partial least squares (PLS) structural equation modeling. Findings The findings reveal that perceived risk exerts a significant negative influence on behavioral intention. Conversely, perceived benefit, trust and self-efficacy exhibit a positive impact on behavioral intention. Moreover, the study delves into the moderating role of users' experience, which is found to significantly influence these relationships, suggesting that user experience plays a pivotal role in shaping the adoption dynamics of diet applications. Research limitations/implications The limitations of this study may include the sample size and the specific focus on the emerging market of Saudi Arabia. The implications of the findings are relevant for scholars, developers, marketers, and policymakers seeking to promote the use of smartphone diet applications. Originality/value This study adds value by exploring the determinants of behavioral intention in the context of smartphone diet applications, and it is a first attempt to test the moderating role of users' experiences, providing valuable insights for various stakeholders in the field.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database

  • CEP classification

  • OECD FORD branch

    50204 - Business and management

Result continuities

  • Project

  • Continuities

    N - Vyzkumna aktivita podporovana z neverejnych zdroju

Others

  • Publication year

    2024

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    BRITISH FOOD JOURNAL

  • ISSN

    0007-070X

  • e-ISSN

    1758-4108

  • Volume of the periodical

    126

  • Issue of the periodical within the volume

    6

  • Country of publishing house

    GB - UNITED KINGDOM

  • Number of pages

    22

  • Pages from-to

    2416-2437

  • UT code for WoS article

    001193205400001

  • EID of the result in the Scopus database

    2-s2.0-85189042974