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Evaluation of Susceptibility Level of Old Pear Cultivars and Landraces to Fire Blight (Erwinia amylovora) in Field Conditions

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F25271121%3A_____%2F15%3A%230000611" target="_blank" >RIV/25271121:_____/15:#0000611 - isvavai.cz</a>

  • Alternative codes found

    RIV/00027006:_____/15:00003612

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Evaluation of Susceptibility Level of Old Pear Cultivars and Landraces to Fire Blight (Erwinia amylovora) in Field Conditions

  • Original language description

    Twelve older pear cultivars and Czech landraces, two new breeding and three commercially grown cultivars (Beurre Bose, Conference and Williams) as standards were tested for their relative susceptibility level to fire blight after artificial inoculation in the climatic conditions of the Czech Republic. Tests were carried out in the research station of the Crop Research Institute in Slany in technical isolators covered insect proof net in suitable climatic conditions (temperature >15 °C, relative humidity >75%). Artificial inoculations were carried out in the period of strong extending growth by decapitation of shoot tips by scissors dipped in the bacterial suspension (concentration 106 cfu) of a mix of virulent strains of Erwinia amylovora. The level of resistance was determined by the percentage of necrotic lesion development to total length of shoots (in cm) after 40 days. Calculated intensity of infection was transferred to 6-point evaluation scale: highly resistant 0.0-7.0%, resistant 7.1-13.0%, moderately resistant 13.1-26.0%, moderately susceptible 26.1-60.0%, susceptible 60.1-80.0% and highly susceptible 80.1-100.0%. From tested genotypes, only Avransska was evaluated as resistant (0.0% infection intensity). The rresistance level of Avransska was comparable to the newly bred US-62-537-48. Most of the testing genotypes were categorized as moderately susceptible, susceptible or highly susceptible.

  • Czech name

  • Czech description

Classification

  • Type

    D - Article in proceedings

  • CEP classification

    GF - Diseases, pests, weeds and plant protection

  • OECD FORD branch

Result continuities

  • Project

    <a href="/en/project/QJ1210184" target="_blank" >QJ1210184: The utilization of biotechnological methods for more effective testing of pome fruit resistance to fire blight (bacterium Erwinia amylovora)</a><br>

  • Continuities

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Others

  • Publication year

    2015

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Article name in the collection

    Acta Horticulturae

  • ISBN

    978-94-6261-092-7

  • ISSN

    0567-7572

  • e-ISSN

  • Number of pages

    4

  • Pages from-to

    477-480

  • Publisher name

    International Society for Horticultural Science

  • Place of publication

    Leuven, Belgium

  • Event location

    Leuven, Belgium

  • Event date

    Jul 14, 2014

  • Type of event by nationality

    WRD - Celosvětová akce

  • UT code for WoS article