Pairing of Portuguese Wines with Dishes of Czech Cuisine

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F25619161%3A_____%2F18%3AN0000021" target="_blank" >RIV/25619161:_____/18:N0000021 - isvavai.cz</a>

Result on the web

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DOI - Digital Object Identifier

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Result language

angličtina

Original language name

Pairing of Portuguese Wines with Dishes of Czech Cuisine

Original language description

The aim of a workshop led by a foreign guest was to find suitable combinations of Portuguese and Brazilian fortified wines together with Czech cuisine. A total of 3 groups of participants voted for appropriate combinations and commented their choices in a focus group. The workshop was led by three specialists focusing on oenology, wine regions and Czech cuisine.

Czech name

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Czech description

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Type

W - Workshop organization

CEP classification

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OECD FORD branch

50204 - Business and management

Project

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Continuities

N - Vyzkumna aktivita podporovana z neverejnych zdroju

Publication year

2018

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Event location

Praha

Event country

CZ - CZECH REPUBLIC

Event starting date

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Event ending date

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Total number of attendees

30

Foreign attendee count

28

Type of event by attendee nationality

EUR - Evropská akce