Gastronomic Tourism as a Vehicle of Regional Development

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F26441021%3A_____%2F16%3AN0000006" target="_blank" >RIV/26441021:_____/16:N0000006 - isvavai.cz</a>
Result on the web
<a href="https://www.kodolanyi.hu/images/tartalom/File/en/e_book_6th_int_week.pdf" target="_blank" >https://www.kodolanyi.hu/images/tartalom/File/en/e_book_6th_int_week.pdf</a>
DOI - Digital Object Identifier
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Result language
angličtina
Original language name
Gastronomic Tourism as a Vehicle of Regional Development
Original language description
he aim of the paper is to introduce and evaluate the gastronomic tourism as a viable development factor on the regional level in the Czech Republic. Czech regions combine some prerequisites for gastronomic tourism development with a long lasting tradition of preparation food culture. The additional development of gastronomic tourism in the Czech regions is outlined based on the results of the analysis. Primarily data (concerning demand) were collected through the research included face-to-face interviews in a one-to-one setting with twenty-five people from five less visited regions of the Czech Republic. The entire sample was selected by snowball sampling method. Given the qualitative nature of the information gathered and the size of the sample, the survey responses were not amenable to statistical analysis. Secondary data (concerning supply) were collected through study of the relevant literature, official websites of selected regions and on the basis of observation. Based on the interviews and analysis of supply for gastronomic tourism in selected Czech regions it can be stated that the offer of regional food and local beverages has the important influence on the regional tourism development, and the offer of regional food and local beverages is on the adequate level.
Czech name
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Czech description
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Publication year
2016
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Book/collection name
Responsible Business & Tourism and the Role of Education at Responsible Thinking
ISBN
978-615-5075-36-0
Number of pages of the result
6
Pages from-to
53-58
Number of pages of the book
75
Publisher name
Kodolányi János University of Applied Sciences
Place of publication
Budapest
UT code for WoS chapter
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