Assessment of the Parameters of Nutritional Value and Nitrogen Retention in Silage of the Selected Type of Legume-Cereal Intercrop Harvested in Two Phenological Stages

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F26788462%3A_____%2F19%3AN0000050" target="_blank" >RIV/26788462:_____/19:N0000050 - isvavai.cz</a>

Result on the web

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DOI - Digital Object Identifier

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Result language

angličtina

Original language name

Assessment of the Parameters of Nutritional Value and Nitrogen Retention in Silage of the Selected Type of Legume-Cereal Intercrop Harvested in Two Phenological Stages

Original language description

The silage was made from the selected legume-cereal intercrops (LCI-B: peas with barley, LCI-W: peas with wheat) harvested at two different phenological stages. Four produced silages were tested within balance experiments with heifers. The data obtained from the classical balance experiments were used for objective assessment of parameters of nutritional value in four tested silages. It was possible to characterize the trends in changes of nutritional values of selected feed in different maturity levels (phenophases) of LCI. Values for nitrogen intake retention were 18.01 ± 1.19 % and 21.88 ± 2.62 % in LCI-B1 and LCI-B2, respectively (p<0.05). The same significant increasing was found between LCI-W1 (13.73 ± 2.25 %) and LCI-W2 (19.64 ± 0.77). Values for nitrogen digested retention were 28.63 ± 2.33 % and 35.70 ± 4.51 % in LCI-B1 and LCI-B2, respectively (p<0,05). Also, for this parameter, the significant increasing was found between LCI-W1 (20.57 ± 2.99 %) and LCI-W2 (30.09 ± 1.73).

Czech name

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Czech description

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Type

D - Article in proceedings

CEP classification

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OECD FORD branch

40201 - Animal and dairy science; (Animal biotechnology to be 4.4)

Project

<a href="/en/project/QJ1510312" target="_blank" >QJ1510312: Utilizing legume-cereal intercropping to increase sustainable production of bulk feeds with increased energy and nutrients content for purpose of quality improvement of animal products in conventional and organic farming</a><br>

Continuities

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Publication year

2019

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Article name in the collection

18th International Symposium „Forage Conservation"

ISBN

978-80-7509-670-8

ISSN

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e-ISSN

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Number of pages

4

Pages from-to

178-181

Publisher name

Mendelova univerzita v Brně

Place of publication

Brno

Event location

Brno

Event date

Jan 1, 2019

Type of event by nationality

WRD - Celosvětová akce

UT code for WoS article

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