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Assessing the Regionality Degree of Regional Products of the Ustí Region (Czechia)

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F44555601%3A13440%2F17%3A43893209" target="_blank" >RIV/44555601:13440/17:43893209 - isvavai.cz</a>

  • Result on the web

    <a href="http://10.1515/euco-2017-0047" target="_blank" >http://10.1515/euco-2017-0047</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1515/euco-2017-0047" target="_blank" >10.1515/euco-2017-0047</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Assessing the Regionality Degree of Regional Products of the Ustí Region (Czechia)

  • Original language description

    In Czechia, especially in the last decade, there has been an unusual expansion of regional labelling of products, experience, and services. This trend confirms the paradigmatic change in the approach to rural development, as well as the growing popularity of alternative food networks and forms of consumption. The boom of regional labelling, however, can threaten the future perspectives of regional products. Too many regional or supra-regional labels (and subsequently too many regional products) can reduce the presented uniqueness of these products and increase the danger of them becoming mainstream. The aim of this paper is to assess regional products&apos; relational intensity to a particular region. For this purpose, a specific method for the assessment of regional products of the Ústí Region (Czechia) has been developed and applied. The resulting &quot;regionality degree&quot; should express the rate of traditionality of each regional product. Based on the application of this methodological approach, the paper confirms the concern of the expansion of regional labelling, even on those products whose embeddedness in the region is relatively weak. The reason for this might also be the specific economic history of the region influencing the degree of regionality of given products or, more precisely, their existence, to some extent.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>SC</sub> - Article in a specialist periodical, which is included in the SCOPUS database

  • CEP classification

  • OECD FORD branch

    50701 - Cultural and economic geography

Result continuities

  • Project

  • Continuities

    S - Specificky vyzkum na vysokych skolach

Others

  • Publication year

    2017

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    European Countryside

  • ISSN

    1803-8417

  • e-ISSN

  • Volume of the periodical

    9

  • Issue of the periodical within the volume

    4

  • Country of publishing house

    CZ - CZECH REPUBLIC

  • Number of pages

    18

  • Pages from-to

    832-849

  • UT code for WoS article

    000419991300012

  • EID of the result in the Scopus database

    2-s2.0-85041080041