Controlled Release of Polyphenols from Thermal Crosslinked Carboxymethylcellulose

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F46747885%3A24410%2F12%3A%230001348" target="_blank" >RIV/46747885:24410/12:#0001348 - isvavai.cz</a>

Result on the web

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DOI - Digital Object Identifier

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Result language

angličtina

Original language name

Controlled Release of Polyphenols from Thermal Crosslinked Carboxymethylcellulose

Original language description

The aím of this study was to determine release rate and changes in polyphenols content, which were sorbed to carboxymethylcellulose gel and the subsequently desorbed. The aqueous extract of blue marc vine variety Fratava was used as a source of polyphenols. The gel was dried into a solid film and polyphenols were then desorbed again by dissolving of this film in saline (isotonic) solution. Further was studied the influence of different temperatures of drying gel and the influence of different density ofgel on change in the amount of released polyphenols and also kinetics of their release in re-transfer of the film on the gel and solution. The process simulates the possible use of carboxymethylcellulose/polyphenols film in contact with the tissues andbody fluids such as course of wound healing.

Czech name

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Czech description

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Type

D - Article in proceedings

CEP classification

JJ - Other materials

OECD FORD branch

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Project

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Continuities

S - Specificky vyzkum na vysokych skolach

Publication year

2012

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Article name in the collection

19th Strutex

ISBN

978-80-7372-913-4

ISSN

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e-ISSN

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Number of pages

9

Pages from-to

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Publisher name

Technická univerzita v Liberci

Place of publication

Liberec

Event location

Liberec

Event date

Dec 3, 2012

Type of event by nationality

WRD - Celosvětová akce

UT code for WoS article

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