Applying socially Responsible Enterpreneurship in tourism businesses
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F47813059%3A19240%2F20%3AA0000639" target="_blank" >RIV/47813059:19240/20:A0000639 - isvavai.cz</a>
Result on the web
<a href="http://dx.doi.org/10.1051/shsconf/20207404001" target="_blank" >http://dx.doi.org/10.1051/shsconf/20207404001</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1051/shsconf/20207404001" target="_blank" >10.1051/shsconf/20207404001</a>
Alternative languages
Result language
angličtina
Original language name
Applying socially Responsible Enterpreneurship in tourism businesses
Original language description
The current global world is recording and progressively developing tourism industry by the expansion of hotels and catering facilities. The development of tourism is inextricably linked with positive impacts such as growth of employment, increase in business activities, etc. On the other hand, the connection between tourism and global problems has been actively discussed in recent years. With the development of tourism occurs to the congestion of destinations, globalization brings degeneration of national cultures, grow gas emissions, soil erosion and increased waste production. The research revealed that Czech citizens consider the accumulation of waste as one of the global problems right after the lack of drinking water. One possibility of effective management of corporate waste is the implementation of waste management strategy in the management of the company. Businesses should aim to reduce, sort and recycle. The aim of the article was to compare the development of waste production in the European Union and the Czech Republic in connection with tourism and to evaluate the approach of Czech hotel companies to the issue of waste management. On the basis of the analysis, it can be stated that the amount of waste is gradually increasing and the hotels have some reserves.
Czech name
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Czech description
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Classification
Type
D - Article in proceedings
CEP classification
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OECD FORD branch
50204 - Business and management
Result continuities
Project
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Continuities
S - Specificky vyzkum na vysokych skolach
Others
Publication year
2020
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Article name in the collection
International Scientific Conference Globalization and its Socio-Economic Consequences 2019 – Sustainability in the Global-Knowledge Economy .
ISBN
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ISSN
2261-2424
e-ISSN
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Number of pages
8
Pages from-to
1-8
Publisher name
EkF, Žilinská univerzita Žilina
Place of publication
Žilina
Event location
Rajecké Teplice
Event date
Oct 9, 2019
Type of event by nationality
EUR - Evropská akce
UT code for WoS article
000528040800068