Limmitation of tranfsormation of mass tourism to sustainable tourism in the Czech Republic
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F47813059%3A19520%2F24%3AA0000507" target="_blank" >RIV/47813059:19520/24:A0000507 - isvavai.cz</a>
Result on the web
<a href="https://sekarl.euba.sk/arl-eu/sk/detail-eu_un_cat-0306339-Limitation-of-Transformation-of-Mass-Tourism-to-Sustainable-Tourism-in-the-Czech-Republic/?disprec=2&iset=4" target="_blank" >https://sekarl.euba.sk/arl-eu/sk/detail-eu_un_cat-0306339-Limitation-of-Transformation-of-Mass-Tourism-to-Sustainable-Tourism-in-the-Czech-Republic/?disprec=2&iset=4</a>
DOI - Digital Object Identifier
—
Alternative languages
Result language
angličtina
Original language name
Limmitation of tranfsormation of mass tourism to sustainable tourism in the Czech Republic
Original language description
Tourism in its massive form has been a phenomenon of the last 40 years. The positive contribution of tourism to the development of national and local economies and its impact on society is indisputable. However, in recent years, opinions on its negative impacts have begun to appear that are related mainly to the uncontrolled development of massive tourism. Negative impacts are evident especially in the area of environmental damage in the level that in some destinations the negative attitudes of local residents against tourists themselves are beginning to appear, and the management of tourist destinations is looking for ways to take more into account the issue of sustainable tourism development in their strategic development plans, especially after the covid pandemic. The aim of this article is to identify the limits of the transformation of mass tourism to sustainable tourism in Czech Republic from the perspective of entrepreneurs in this sector in the Czech Republic with the short review of attitudes toward sustainable tourims of czech customers. To achieve the set goal, qualitative research methods will be used in the form of focus group, analysis of secondary data and field research. The obtained data will be used to identify the basic limits of mentioned transformation.
Czech name
—
Czech description
—
Classification
Type
J<sub>ost</sub> - Miscellaneous article in a specialist periodical
CEP classification
—
OECD FORD branch
50204 - Business and management
Result continuities
Project
—
Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2024
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Ekonomická revue cestovního ruchu Economic Review of Tourism
ISSN
0139-8660
e-ISSN
—
Volume of the periodical
57
Issue of the periodical within the volume
2
Country of publishing house
SK - SLOVAKIA
Number of pages
9
Pages from-to
93-101
UT code for WoS article
—
EID of the result in the Scopus database
—