Concentration of iodine in milk of sheep and goats in South Bohemia

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12220%2F00%3A00002553" target="_blank" >RIV/60076658:12220/00:00002553 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Result language
angličtina
Original language name
Concentration of iodine in milk of sheep and goats in South Bohemia
Original language description
Concentration of iodine in milk of sheep and goats was analyzed. The sheep and goals were grazed in summer and fed with hay (content of iodine 22.9 to 162.4 mg I×kg-1 DM, 77% less than 100 mg×kg-1) of the local origin in winter. Ewes in pregnancy and lactation received daily 0.2 -0.4 kg of cereal meals. The mean content of iodine in sheep milk reached 105.5 # 114.7 mg×l-1. On 4 farms where iodine was supplemented as mineral lick (35 mg I.kg-1) was the mean concentration of iodine in milk significantly (P<0.01) higher 243.3 # 87.2 mg×l-1 (n=18) in a comparison with those unsupplemented 47.9 # 27.8 mg×l-1 (n = 42). The mean content of iodine in milk of goats 31.6 # 52.1 (1998) and 63.0 # 90.1 mg×l-1 (1999) pointed out that intake of iodine by goats was deficient. A supplementation of goats with edible salt (8 farms) increased significantly (P<0.01) the mean content of iodine in milk (142.1 # 105.8 mg×l-1) in a comparison with those unsupplemented (18.7 # 12,3 mg I×l-1). The content of io
Czech name
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Czech description
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Project
<a href="/en/project/EP9269" target="_blank" >EP9269: Ecological limits in supplementation of minerals in cattle and sheep.</a><br>
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Publication year
2000
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

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