Weaknesses of the emmer wheat genetic resources and possibilities of its improvement for low-input and organic farming systems
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12220%2F10%3A00012654" target="_blank" >RIV/60076658:12220/10:00012654 - isvavai.cz</a>
Alternative codes found
RIV/60460709:41210/10:48988
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Weaknesses of the emmer wheat genetic resources and possibilities of its improvement for low-input and organic farming systems
Original language description
Emmer wheat is suitable for organic and low-input farming systems, as it contributes to the enhancement of agrobiodiversity and an extension of the range of crop species with a higher added value. Although it has been grown for a very long time, it is now rarely utilised. The results of research into, and examination of six cultivars coming from the genetic resources of the gene bank in Prague are presented. Particular morphological, biological, economic and quality characteristics have been examined inrespect of a cultivar's ideotype for the organic farming system. A number of criteria for selection have been proposed on the basis of an examination of particular characteristics and relationships. They respect the principles of breeding of cultivars for the organic farming system and are likely to lead to more frequent growing of the emmer wheat cultivars. Attention should be paid to the selection of cultivars having long and dense spikes. Long plants are more suitable, as they are re
Czech name
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Czech description
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Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
GC - Plant growing, crop rotation
OECD FORD branch
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Result continuities
Project
<a href="/en/project/QH82272" target="_blank" >QH82272: Utilization of spring forms of selected wheat varieties in organic farming.</a><br>
Continuities
Z - Vyzkumny zamer (s odkazem do CEZ)
Others
Publication year
2010
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Journal of Food, Agriculture & Enviroment
ISSN
1459-0255
e-ISSN
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Volume of the periodical
8
Issue of the periodical within the volume
3-4
Country of publishing house
FI - FINLAND
Number of pages
7
Pages from-to
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UT code for WoS article
000286039800067
EID of the result in the Scopus database
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