EFFECT OF HIGH IODINE INTAKE ON SELECTED PARAMETERS OF IMMUNITY IN SHEEP
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12220%2F12%3A43883942" target="_blank" >RIV/60076658:12220/12:43883942 - isvavai.cz</a>
Result on the web
<a href="http://bulletin.piwet.pulawy.pl/images/stories/pdf/20124/1021356443.pdf" target="_blank" >http://bulletin.piwet.pulawy.pl/images/stories/pdf/20124/1021356443.pdf</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.2478/v10213-012-0116-z" target="_blank" >10.2478/v10213-012-0116-z</a>
Alternative languages
Result language
angličtina
Original language name
EFFECT OF HIGH IODINE INTAKE ON SELECTED PARAMETERS OF IMMUNITY IN SHEEP
Original language description
The study aimed at defining the immunity risks connected with high iodine supplementation in ewes and their lambs. The feed ration for control group (C) of ewes (n=6) contained 3.1 mg of iodine per kilogram of dietary dry matter and for experimental group (E) of ewes (n=6) 5.1 mg of iodine per kilogram of dietary dry matter. The animals were fed the diets for 8 months. Parallelly with different iodine supplementation, some immunological parameters (percentage of gama-globulins, concentration of immunoglobulin G, and white blood cell count) were examined in ewes and their lambs. The difference in the average concentration of immunoglobulin G between the ewes of group C and E was not significant during the experiment. A significant decrease (P{0.01) in the concentration of immunoglobulin G from 19.6 mg/mL before the experiment to 9.8 mg/mL on day 60 of the experiment was demonstrated in the ewes of group E. The average percentage of gama-globulins in the whole period after parturition wa
Czech name
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Czech description
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Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
GJ - Diseases and animal vermin, veterinary medicine
OECD FORD branch
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Result continuities
Project
<a href="/en/project/QH81105" target="_blank" >QH81105: Patophysiological Effects Owing to Alimentary Iodine Excess in Cattle and Sheep.</a><br>
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>S - Specificky vyzkum na vysokych skolach
Others
Publication year
2012
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Bulletin of the Veterinary Institute in Pulawy
ISSN
0042-4870
e-ISSN
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Volume of the periodical
56
Issue of the periodical within the volume
4
Country of publishing house
PL - POLAND
Number of pages
4
Pages from-to
659-662
UT code for WoS article
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EID of the result in the Scopus database
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