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Production traits of Prestice Black-Pied pig breed

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12220%2F14%3A43887298" target="_blank" >RIV/60076658:12220/14:43887298 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Production traits of Prestice Black-Pied pig breed

  • Original language description

    Average slaughter weight was found to be 91.8 kg in SW1, in SW2 it was 105.7 kg and in SW3 was 119.3 kg (highly significant differences). Lifetime daily gain was 571 g in SW1, 625 g in SW2 and 646 g in SW3 (highly significant differences). The highest average backfat thickness of 44.6 mm was measured in SW3 group. This value was highly significantly higher compared to the other groups. Lean meat content decreased in the particular weight categories: 49.0%, 48.8% and 48.7%. SW1 group was significantly different from SW3 group. The values 6.61 and 6.62 were determined for pH45. The m. longissimus lumborum from SW3 group was darker (lower L*) than the muscles from SW1 and SW2 groups. IMF content in loin was 2.95% and 2.68% in SW3 and SW2 group, respectively, while in SW1 group it was the lowest, i.e. 2.51%. SW1 group was significantly different from SW3 group. The animals of both genders were slaughtered at the same slaughter weight (105.6 kg). Barrows had higher average lifetime daily ga

  • Czech name

  • Czech description

Classification

  • Type

    D - Article in proceedings

  • CEP classification

    GG - Zootechnics

  • OECD FORD branch

Result continuities

  • Project

    Result was created during the realization of more than one project. More information in the Projects tab.

  • Continuities

    S - Specificky vyzkum na vysokych skolach

Others

  • Publication year

    2014

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Article name in the collection

    Research in Pig Breeding - workshop

  • ISBN

    978-80-7403-129-8

  • ISSN

  • e-ISSN

  • Number of pages

    3

  • Pages from-to

    20-22

  • Publisher name

    VÚŽV, Praha Uhříněves

  • Place of publication

    Praha Uhříněves

  • Event location

    Vrbice

  • Event date

    Oct 16, 2014

  • Type of event by nationality

    CST - Celostátní akce

  • UT code for WoS article