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Eighteen-carbon fatty acids in milk fat of Czech Fleckvieh and Holstein cows following feeding with fresh lucerne (Medicago sativa L.)

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12220%2F14%3A43887555" target="_blank" >RIV/60076658:12220/14:43887555 - isvavai.cz</a>

  • Alternative codes found

    RIV/26722861:_____/14:#HA14

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Eighteen-carbon fatty acids in milk fat of Czech Fleckvieh and Holstein cows following feeding with fresh lucerne (Medicago sativa L.)

  • Original language description

    Changes in selected FAs level as influenced by inclusion of fresh lucerne (Medicago saliva L.) into a feeding ration were assesed in Czech Fleckvieh (dual purpose) and Holstein cows. Each of the balanced groups of 12 cows in mid-lactation was fed with aration containing 12.7 kg (11.7% of dry matter) of fresh lucerne and then with a ration with preserved forage (maize and grass silages) only. Total content of nutritionally desirable C18 acids was 34.1 and 30.5% of total fatty acids in Czech Fleckvieh and Holstein cows, respectively (P=0.0693). The response of the breeds on the change in feeding differed. The changes in fatty acid composition in the Czech Fleckvieh cows were less extensive in stearic and oleic acids, while more extensive in essential linoleic and linolenic acids than those in the Holstein cows. Addition of lucerne into ration in both breeds has caused greatest changes in polyunsaturated fatty acids (P{0.01), particularly alpha-linolenic acid (P{0.001).

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    GM - Food industry

  • OECD FORD branch

Result continuities

  • Project

    <a href="/en/project/QH81210" target="_blank" >QH81210: The analyse of possibilities for increase of the level of health beneficial fatty acids in raw milk by targeted farm procedures</a><br>

  • Continuities

    Z - Vyzkumny zamer (s odkazem do CEZ)

Others

  • Publication year

    2014

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Animal Science Papers and Reports

  • ISSN

    0860-4037

  • e-ISSN

  • Volume of the periodical

    32

  • Issue of the periodical within the volume

    3

  • Country of publishing house

    PL - POLAND

  • Number of pages

    10

  • Pages from-to

    209-218

  • UT code for WoS article

    000340228200003

  • EID of the result in the Scopus database