Influence of Probiotic Feed Additives on Rumen Microflora of Cattle

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12220%2F16%3A43890935" target="_blank" >RIV/60076658:12220/16:43890935 - isvavai.cz</a>
Result on the web
<a href="http://dx.doi.org/10.1016/j.smallrumres.2015.01.028" target="_blank" >http://dx.doi.org/10.1016/j.smallrumres.2015.01.028</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1016/j.smallrumres.2015.01.028" target="_blank" >10.1016/j.smallrumres.2015.01.028</a>

Result language
angličtina
Original language name
Influence of Probiotic Feed Additives on Rumen Microflora of Cattle
Original language description
Feed digestibility is very important for milk production. This is related to the functional status of rumen, which is influenced mainly by the amount of feed intake and its quality. The aim of the study was to determine how probiotic supplements affect rumen microflora in cannulated cows. Feed supplements were given to cannulated cows in the experimental stable and changes in the number of microorganisms in the rumen were monitored. They were found positive trends in the growing number of protozoa in the rumen, but not statistically significant effect of probiotics on the development of rumen microflora (P>0.05).
Czech name
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Czech description
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Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
GH - Nutrition of farm animals
OECD FORD branch
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Project
Result was created during the realization of more than one project. More information in the Projects tab.
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Publication year
2016
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

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