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Marine-derived products as functional feed additives in aquaculture: A review

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12520%2F23%3A43906586" target="_blank" >RIV/60076658:12520/23:43906586 - isvavai.cz</a>

  • Result on the web

    <a href="https://doi.org/10.1016/j.aqrep.2023.101679" target="_blank" >https://doi.org/10.1016/j.aqrep.2023.101679</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1016/j.aqrep.2023.101679" target="_blank" >10.1016/j.aqrep.2023.101679</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Marine-derived products as functional feed additives in aquaculture: A review

  • Original language description

    The aquaculture industry is expanding to meet the daily requirements of humanity from high-quality seafood. In this regard, intensive aquaculture systems are suggested, resulting in high production but being challenged with immunosuppression and disease invaders. Antibiotics were used for a long time to protect and treat aquatic animals; however, continuous use led to severe food safety issues, reducing the natural immunity response and high resistance to harmful bacterial strains. Therefore, natural functional additives were introduced to reduce or even replace chemotherapies. More specifically, marine-derived substances showed effective immunostimulant and antioxidative roles when introduced to aquatic animals. Bioactive molecules derived from algae, crustaceans, and fish, including astaxanthin, carotenoids, chitosan, fucoidan, lectins, and polyunsaturated fatty acids (PUFAs), are the most applied additives in aquaculture. In addition, marine-derived biomolecules were introduced to several other sectors, such as nutraceuticals, pharmaceuticals, cosmetics, and agriculture. Marine derived substances are lipid-soluble biomolecules known for their ability to cross the cellular membranes, thereby causing pigmentation roles. Consequently, marine-derived biomolecules are involved in antioxidative and immune activation effects and, thereby, high performances and productivity of aquatic animals. In the literature, there are available knowledge about the possibility of using marine-derived biomolecules in aqua culture. This article presents information about the sources, mode of action, and effects of marine-derived biomolecules on aquatic animals to fortify the scientific community with enough details about friendly natural substances for sustainable aquaculture.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database

  • CEP classification

  • OECD FORD branch

    40103 - Fishery

Result continuities

  • Project

    <a href="/en/project/QK1810296" target="_blank" >QK1810296: The use of alternative components and innovative techniques in fish nutrition</a><br>

  • Continuities

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Others

  • Publication year

    2023

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Aquaculture Reports

  • ISSN

    2352-5134

  • e-ISSN

  • Volume of the periodical

    31

  • Issue of the periodical within the volume

    neuvedeno

  • Country of publishing house

    NL - THE KINGDOM OF THE NETHERLANDS

  • Number of pages

    8

  • Pages from-to

  • UT code for WoS article

    001050743900001

  • EID of the result in the Scopus database

    2-s2.0-85165926908