Method for identification of bacteria of the genus Pectinatus and culture medium therefor
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60193697%3A_____%2F15%3A%230001122" target="_blank" >RIV/60193697:_____/15:#0001122 - isvavai.cz</a>
Result on the web
<a href="https://data.epo.org/publication-server/pdf-document?pn=2377919&ki=B1&cc=EP" target="_blank" >https://data.epo.org/publication-server/pdf-document?pn=2377919&ki=B1&cc=EP</a>
DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Method for identification of bacteria of the genus Pectinatus and culture medium therefor
Original language description
The invention relates to a culture medium for cultivation and identification of bacteria of genus Pectinatus, which comprises at least one source of carbon, at least one source of nitrogen, at least one source of amino-acids, at least one source of vitamins, at least one source of sulphur, at least one source of biogenous metals, at least one substance reducing redox potential and a buffer component, whose principle consists in that, it further comprises iso-+--acids and/or their reduced hydrogenated derivatives in concentration of 10 to 80 mg/l.; The invention further relates to a method for taking swab samples using swabs with sampling head, whose principle consists in that, before taking swab sample the sampling head of the swab is dipped into the solution of sterilised destilled water with addition of substance reducing the redox potential in concentration of 0,25 to 3 g/l, and once the swab sample is taken, it is positioned into the culture medium according to the invention.
Czech name
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Czech description
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Classification
Type
P - Patent
CEP classification
EE - Microbiology, virology
OECD FORD branch
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Result continuities
Project
<a href="/en/project/LO1312" target="_blank" >LO1312: Sensory Research Centre in Prague and Brewhouse for research and development - sustainability and development</a><br>
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Others
Publication year
2015
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Patent/design ID
EP2377919
Publisher
EPO_1 -
Publisher name
European Patent Office
Place of publication
Munich, The Hague, Berlin, Vienna, Brussels
Publication country
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Date of acceptance
Mar 25, 2015
Owner name
Výzkumný ústav pivovarský a sladařský, a.s.
Method of use
A - Výsledek využívá pouze poskytovatel
Usage type
A - K využití výsledku jiným subjektem je vždy nutné nabytí licence