The measurement of technical efficiency by non-radial NR-DEA model in food processing sector
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41110%2F20%3A84626" target="_blank" >RIV/60460709:41110/20:84626 - isvavai.cz</a>
Result on the web
<a href="http://www.efos.unios.hr/red/en/proceedings/" target="_blank" >http://www.efos.unios.hr/red/en/proceedings/</a>
DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
The measurement of technical efficiency by non-radial NR-DEA model in food processing sector
Original language description
The issue of efficiency of food processing enterprises is ever-present because of the continuous process of improving the quality standards of raw materials, complying with the procedures in food production, introduction of modern production technology and, above all, due to the large number of actors who are competing for customers in the domestic and foreign food market. In the coming years Polish food processing sector will be facing significant challenges with the inevitable slow and gradual decrease in the cost advantages of raw materials prices, as well as ready to eat products. Enterprises, as they constitute the majority in manufacturing business, in the long run will need to determine the efficiency, and hence competitiveness of Polish food processing sector. The aim of the paper is to review the domestic and foreign literature in terms of classification and systematization of the concept of technical efficiency in food processing sector in Poland. In the theoretical part of the study method
Czech name
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Czech description
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Classification
Type
D - Article in proceedings
CEP classification
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OECD FORD branch
50202 - Applied Economics, Econometrics
Result continuities
Project
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Continuities
S - Specificky vyzkum na vysokych skolach
Others
Publication year
2020
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Article name in the collection
Proceedings of International Scientific Symposium "Region, Entrepreneurship, Development"
ISBN
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ISSN
1848-9559
e-ISSN
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Number of pages
15
Pages from-to
539-553
Publisher name
Sveučilište Josipa Jurja Strossmayera u Osijeku, Ekonomski fakultet u Osijeku
Place of publication
Sveučilište Josipa Jurja Strossmayera u Osijeku,
Event location
Osijek
Event date
Jun 20, 2020
Type of event by nationality
WRD - Celosvětová akce
UT code for WoS article
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