THE MEASUREMENT OF FINANCIAL EFFICIENCY IN TERMS OF DEBT IN MEAT SECTOR. THE CASE OF POLAND.

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41110%2F21%3A89899" target="_blank" >RIV/60460709:41110/21:89899 - isvavai.cz</a>
Result on the web
<a href="https://bazawiedzy.ue.poznan.pl/info/article/UEPc134595c328c47c8a2f4e97759ab5d48/Publication%2B%25E2%2580%2593%2BThe%2Bmeasurement%2Bof%2Bfinancial%2Befficiency%2Bin%2Bterms%2Bof%2Bdebt%2Bin%2Bmeat%2Bsector.%2BThe%2Bcase%2Bof%2BPoland%2B%25E2%2580%2593%2" target="_blank" >https://bazawiedzy.ue.poznan.pl/info/article/UEPc134595c328c47c8a2f4e97759ab5d48/Publication%2B%25E2%2580%2593%2BThe%2Bmeasurement%2Bof%2Bfinancial%2Befficiency%2Bin%2Bterms%2Bof%2Bdebt%2Bin%2Bmeat%2Bsector.%2BThe%2Bcase%2Bof%2BPoland%2B%25E2%2580%2593%2</a>
DOI - Digital Object Identifier
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Result language
angličtina
Original language name
THE MEASUREMENT OF FINANCIAL EFFICIENCY IN TERMS OF DEBT IN MEAT SECTOR. THE CASE OF POLAND.
Original language description
The issue of efficiency of food processing enterprises is ever-present because of the continuous process of improving the quality standards of raw materials, complying with the procedures in food production, introduction of modern production technology and, above all, due to the large number of actors who are competing for customers in the domestic and foreign food market. In the coming years Polish food processing sector will be facing significant challenges with the inevitable slow and gradual decrease in the cost advantages of raw materials prices, as well as ready to eat products. Enterprises, as they constitute the majority in manufacturing business, in the long run will need to determine the efficiency, and hence competitiveness of Polish food processing sector. The aim of the paper is to review literature in terms of classification and systematization of the concept of financial efficiency in terms of debt in the meat sector in Poland. In the theoretical part of the study methods of descript
Czech name
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Czech description
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Publication year
2021
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Article name in the collection
Proceedings of International Scientific Symposium - Region, Entrepreneurship, Development
ISBN
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ISSN
1848-9559
e-ISSN
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Number of pages
13
Pages from-to
330-342
Publisher name
J J Strossmayer Univ Osijek
Place of publication
Osijek, CROATIA
Event location
Osijek, CROATIA
Event date
Jun 9, 2021
Type of event by nationality
WRD - Celosvětová akce
UT code for WoS article
000728594100023

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