The effect of digitonin on egg quality, cholesterol content in eggs, biochemical and haematological parameters in laying hens
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F04%3A7233" target="_blank" >RIV/60460709:41210/04:7233 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
čeština
Original language name
Vliv digitoninu na kvalitu vajec, obsah cholesterolu ve vejcích, biochemické a hematologické ukazatele u slepic nosného typu
Original language description
The aim of the present study was to describe the effect of digitonin on egg quality, cholesterol content in eggs, some parameters of serum lipid metabolism and blood picture of laying hens. The experiment was split into 3 groups (8 laying hens per group); group 1 was fed control feed mixture with 15.64% crude protein and 11.61 MJ ME, group 2 received control feed mixture with 0.01% digitonin and supplement of digitonin in group 3 was 0.025%. Digitonin in the amout 0.025% siginificantly (P≤0,05) reduced egg weight from 65.07g in control group to 64.44g in group 3, white weight (41.21g vs. 37.96g), and egg cholesterol content (13.64mg/g vs. 12.95mg/g of yolk). Digitonin significantly (P≤0,05) increased HDL cholesterol (0.43mmol/l in control group to 0.59mmol/l in group 3) and triglycerides from 13.47mmol/l (control) to 16.90mmol/l (group 3) in blood serum. Significantly (P≤0,05) lower number of erythrocytes and MCV value in group 3 were observed.
Czech name
Vliv digitoninu na kvalitu vajec, obsah cholesterolu ve vejcích, biochemické a hematologické ukazatele u slepic nosného typu
Czech description
The aim of the present study was to describe the effect of digitonin on egg quality, cholesterol content in eggs, some parameters of serum lipid metabolism and blood picture of laying hens. The experiment was split into 3 groups (8 laying hens per group); group 1 was fed control feed mixture with 15.64% crude protein and 11.61 MJ ME, group 2 received control feed mixture with 0.01% digitonin and supplement of digitonin in group 3 was 0.025%. Digitonin in the amout 0.025% siginificantly (P≤0,05) reduced egg weight from 65.07g in control group to 64.44g in group 3, white weight (41.21g vs. 37.96g), and egg cholesterol content (13.64mg/g vs. 12.95mg/g of yolk). Digitonin significantly (P≤0,05) increased HDL cholesterol (0.43mmol/l in control group to 0.59mmol/l in group 3) and triglycerides from 13.47mmol/l (control) to 16.90mmol/l (group 3) in blood serum. Significantly (P≤0,05) lower number of erythrocytes and MCV value in group 3 were observed.
Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
GG - Zootechnics
OECD FORD branch
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Result continuities
Project
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Continuities
Z - Vyzkumny zamer (s odkazem do CEZ)
Others
Publication year
2004
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Czech Journal of Animal Science
ISSN
1212-1819
e-ISSN
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Volume of the periodical
49
Issue of the periodical within the volume
1
Country of publishing house
CZ - CZECH REPUBLIC
Number of pages
5
Pages from-to
33-37
UT code for WoS article
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EID of the result in the Scopus database
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