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The effect of digitonin on egg quality, cholesterol content in eggs, biochemical and haematological parameters in laying hens

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F04%3A7233" target="_blank" >RIV/60460709:41210/04:7233 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    čeština

  • Original language name

    Vliv digitoninu na kvalitu vajec, obsah cholesterolu ve vejcích, biochemické a hematologické ukazatele u slepic nosného typu

  • Original language description

    The aim of the present study was to describe the effect of digitonin on egg quality, cholesterol content in eggs, some parameters of serum lipid metabolism and blood picture of laying hens. The experiment was split into 3 groups (8 laying hens per group); group 1 was fed control feed mixture with 15.64% crude protein and 11.61 MJ ME, group 2 received control feed mixture with 0.01% digitonin and supplement of digitonin in group 3 was 0.025%. Digitonin in the amout 0.025% siginificantly (P&#8804;0,05) reduced egg weight from 65.07g in control group to 64.44g in group 3, white weight (41.21g vs. 37.96g), and egg cholesterol content (13.64mg/g vs. 12.95mg/g of yolk). Digitonin significantly (P&#8804;0,05) increased HDL cholesterol (0.43mmol/l in control group to 0.59mmol/l in group 3) and triglycerides from 13.47mmol/l (control) to 16.90mmol/l (group 3) in blood serum. Significantly (P&#8804;0,05) lower number of erythrocytes and MCV value in group 3 were observed.

  • Czech name

    Vliv digitoninu na kvalitu vajec, obsah cholesterolu ve vejcích, biochemické a hematologické ukazatele u slepic nosného typu

  • Czech description

    The aim of the present study was to describe the effect of digitonin on egg quality, cholesterol content in eggs, some parameters of serum lipid metabolism and blood picture of laying hens. The experiment was split into 3 groups (8 laying hens per group); group 1 was fed control feed mixture with 15.64% crude protein and 11.61 MJ ME, group 2 received control feed mixture with 0.01% digitonin and supplement of digitonin in group 3 was 0.025%. Digitonin in the amout 0.025% siginificantly (P&#8804;0,05) reduced egg weight from 65.07g in control group to 64.44g in group 3, white weight (41.21g vs. 37.96g), and egg cholesterol content (13.64mg/g vs. 12.95mg/g of yolk). Digitonin significantly (P&#8804;0,05) increased HDL cholesterol (0.43mmol/l in control group to 0.59mmol/l in group 3) and triglycerides from 13.47mmol/l (control) to 16.90mmol/l (group 3) in blood serum. Significantly (P&#8804;0,05) lower number of erythrocytes and MCV value in group 3 were observed.

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    GG - Zootechnics

  • OECD FORD branch

Result continuities

  • Project

  • Continuities

    Z - Vyzkumny zamer (s odkazem do CEZ)

Others

  • Publication year

    2004

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Czech Journal of Animal Science

  • ISSN

    1212-1819

  • e-ISSN

  • Volume of the periodical

    49

  • Issue of the periodical within the volume

    1

  • Country of publishing house

    CZ - CZECH REPUBLIC

  • Number of pages

    5

  • Pages from-to

    33-37

  • UT code for WoS article

  • EID of the result in the Scopus database