Fusarium identification by PCR and DON content in grains of ancient wheat

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F11%3A52568" target="_blank" >RIV/60460709:41210/11:52568 - isvavai.cz</a>

Alternative codes found

RIV/00027006:_____/11:00001984

Result on the web

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DOI - Digital Object Identifier

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Result language

angličtina

Original language name

Fusarium identification by PCR and DON content in grains of ancient wheat

Original language description

Fusarium infestation and DON content were studied in genetic resources of spring wheat (einkorn, emmer, spelt, intermediate forms of bread wheat). The PCR method and specific primers were used to detect Fusarium. The proportion of DON was indicated by the immuno-affinity chromatography. The occurrence of Fusarium was influenced by a grown wheat species. Spring spelt wheat varieties were the least infested ones, landraces of bread wheat and control bread wheat varieties were the most contamined ones.

Czech name

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Czech description

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Type

J_x - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

CEP classification

GC - Plant growing, crop rotation

OECD FORD branch

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Project

<a href="/en/project/QH82272" target="_blank" >QH82272: Utilization of spring forms of selected wheat varieties in organic farming.</a><br>

Continuities

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>Z - Vyzkumny zamer (s odkazem do CEZ)

Publication year

2011

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Name of the periodical

Journal of Food, Agriculture & Environment

ISSN

1459-0255

e-ISSN

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Volume of the periodical

9

Issue of the periodical within the volume

3

Country of publishing house

FI - FINLAND

Number of pages

5

Pages from-to

321-325

UT code for WoS article

000297447200066

EID of the result in the Scopus database

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