The comparison of ewe udder morphology traits of Improved Valachian, Tsigai, Lacaune breeds and their crosses
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F14%3A64472" target="_blank" >RIV/60460709:41210/14:64472 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
čeština
Original language name
The comparison of ewe udder morphology traits of Improved Valachian, Tsigai, Lacaune breeds and their crosses
Original language description
Morphological udder traits are very important for dairy animals. During this experiment, morphological udder traits were subjectively assessed with the use of linear scores from selected ewes (381 ewes) belonging to nine genotypes based on the basis of Improved Valachian, Tsigai and Lacaune breeds (7 udder traits, using a scale of 9 points, 1275 statements for each trait) during the milking period from 2002 to 2008. Linear udder traits were, udder depth, cistern depth, teat position, teat size, udder cleft, udder attachment and udder shape. Collected data were processed with restricted methodology and maximal probability using a MIXED procedure from the SAS statistical package. During the research, all traits were influenced by the ewe genotype (P 0,001), furthermore, parity and stage of lactation had its effect as well. In most cases, crosses with 25 to 75 % share of dairy breeds, such as Lacaune and East Friesian, had larger udder cisterns than purebred Tsigai ewes and Improved Valac
Czech name
The comparison of ewe udder morphology traits of Improved Valachian, Tsigai, Lacaune breeds and their crosses
Czech description
Morphological udder traits are very important for dairy animals. During this experiment, morphological udder traits were subjectively assessed with the use of linear scores from selected ewes (381 ewes) belonging to nine genotypes based on the basis of Improved Valachian, Tsigai and Lacaune breeds (7 udder traits, using a scale of 9 points, 1275 statements for each trait) during the milking period from 2002 to 2008. Linear udder traits were, udder depth, cistern depth, teat position, teat size, udder cleft, udder attachment and udder shape. Collected data were processed with restricted methodology and maximal probability using a MIXED procedure from the SAS statistical package. During the research, all traits were influenced by the ewe genotype (P 0,001), furthermore, parity and stage of lactation had its effect as well. In most cases, crosses with 25 to 75 % share of dairy breeds, such as Lacaune and East Friesian, had larger udder cisterns than purebred Tsigai ewes and Improved Valac
Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
GG - Zootechnics
OECD FORD branch
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Result continuities
Project
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Continuities
S - Specificky vyzkum na vysokych skolach
Others
Publication year
2014
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Mljekarstvo
ISSN
0026-704X
e-ISSN
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Volume of the periodical
64
Issue of the periodical within the volume
2
Country of publishing house
HR - CROATIA
Number of pages
8
Pages from-to
86-93
UT code for WoS article
000337260700003
EID of the result in the Scopus database
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