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Effect of dietary medium-chain fatty acids on Campylobacter jejuni in broiler chickens

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F15%3A69166" target="_blank" >RIV/60460709:41210/15:69166 - isvavai.cz</a>

  • Alternative codes found

    RIV/00027014:_____/15:#0002318

  • Result on the web

    <a href="http://dx.doi.org/10.1515/sab-2015-0030" target="_blank" >http://dx.doi.org/10.1515/sab-2015-0030</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1515/sab-2015-0030" target="_blank" >10.1515/sab-2015-0030</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Effect of dietary medium-chain fatty acids on Campylobacter jejuni in broiler chickens

  • Original language description

    The aim of this study was to determine the inhibitory properties of a commercial product containing medium-chain fatty acids on Campylobacter jejuni. The product is a mixture of C6:0-C14:0 fatty acids. After testing the antibacterial properties towards C. jejuni in in vitro conditions, the experimental infection on broiler chickens was performed to confirm the results. Briefly, the effect of the product (final concentration in feed: 0, 0.25 and 0.5 %) on broiler chickens artificially infected with C. jejuni VFU 612 was evaluated. The chickens were infected at the 16th day of their lives; whereas the aforementioned feed mixtures were used during the entire fattening period (Day 0 - Day 35). After the infection, the dynamics of C. jejuni shedding was evaluated among treated groups and the control. Reduction of the number of campylobacters by the product with medium-chain fatty acids was not confirmed in vivo. It is assumed that the final amount of potentially active fatty acids in the di

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    GH - Nutrition of farm animals

  • OECD FORD branch

Result continuities

  • Project

  • Continuities

    S - Specificky vyzkum na vysokych skolach

Others

  • Publication year

    2015

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Scientia Agriculturae Bohemica

  • ISSN

    1211-3174

  • e-ISSN

  • Volume of the periodical

    46

  • Issue of the periodical within the volume

    4

  • Country of publishing house

    CZ - CZECH REPUBLIC

  • Number of pages

    5

  • Pages from-to

    154-158

  • UT code for WoS article

  • EID of the result in the Scopus database