Effect of the alga Chlorella vulgaris alone and in combination with rapeseed oil on carotenoids and lipophilic vitamins in eggs
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F20%3A83683" target="_blank" >RIV/60460709:41210/20:83683 - isvavai.cz</a>
Result on the web
<a href="https://doi.org/10.1399/eps.2020.298" target="_blank" >https://doi.org/10.1399/eps.2020.298</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1399/eps.2020.298" target="_blank" >10.1399/eps.2020.298</a>
Alternative languages
Result language
angličtina
Original language name
Effect of the alga Chlorella vulgaris alone and in combination with rapeseed oil on carotenoids and lipophilic vitamins in eggs
Original language description
The effect of dehydrated Chlorella vulgaris and rapeseed oil on the cholesterol, vitamin and carotenoid content in eggs was evaluated in 40-wk old Hisex Brown hens, fed a wheat/soybean meal diet. Detailed analyses of excreta sterols were carried out. Diets were supplemented with rapeseed oil (0 or 5%) and Chlorella (0 or 0,5%). Chlorella significantly decreased the concentration of cholesterol in eggs and increased the concentrations of retinol, lutein, zeaxanthin and beta-carotene, but not the concentration of alfa-tocopherol. Rapeseed oil doubled the alfa-tocopherol concentration in yolks and significantly increased the concentration of carotenoids in hens fed Chlorella. Cholesterol and coprostanol concentrations in the excreta of hens were similar in different groups. Sterols of plant origin dominated over other neutral sterols. The major plant sterols were beta-sitosterol and campesterol. Chenodeoxycholic acid was the most important bile acid in excreta. Concentrations of bile acids in excreta we
Czech name
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Czech description
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Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
40201 - Animal and dairy science; (Animal biotechnology to be 4.4)
Result continuities
Project
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Continuities
S - Specificky vyzkum na vysokych skolach
Others
Publication year
2020
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
European Poultry Science
ISSN
1612-9199
e-ISSN
1612-9199
Volume of the periodical
84
Issue of the periodical within the volume
february
Country of publishing house
NN -
Number of pages
1
Pages from-to
1-1
UT code for WoS article
000519306700001
EID of the result in the Scopus database
2-s2.0-85079716401