Inhibition of fungal strains isolated from cereal grains via vapor phase of essential oils
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F21%3A89125" target="_blank" >RIV/60460709:41210/21:89125 - isvavai.cz</a>
Alternative codes found
RIV/00027006:_____/21:10174552
Result on the web
<a href="https://www.mdpi.com/1420-3049/26/5/1313" target="_blank" >https://www.mdpi.com/1420-3049/26/5/1313</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.3390/molecules26051313" target="_blank" >10.3390/molecules26051313</a>
Alternative languages
Result language
angličtina
Original language name
Inhibition of fungal strains isolated from cereal grains via vapor phase of essential oils
Original language description
Fungal contamination in stored food grains is a global concern and affects food economics and human and animal health. It is clear that there is a need to develop new technologies with improved performances that are also eco-friendly in nature. Due to the bioactivity of essential oils (EOs) in the vapor phase, their low toxicity for humans, and their biodegradability and antifungal properties, EOs could be a suitable solution. In this study, we explored the potential of thyme, oregano, lemongrass, clove, and cajeput EOs in the vapor phase. For 17 days, inhibitory activity was assessed against five strains of postharvest pathogens - Aspergillus spp., Fusarium s. l. spp., and Penicillium ochrochloron - isolated from cereal grains. A modified disc volatilization method was used, which is more effective in comparison to traditional screening methods. Three concentrations were tested (250, 125, and 62,5 microL/L). The two highest concentrations resulted in complete inhibition of fungal growth. H
Czech name
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Czech description
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Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
40401 - Agricultural biotechnology and food biotechnology
Result continuities
Project
Result was created during the realization of more than one project. More information in the Projects tab.
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Others
Publication year
2021
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Molecules
ISSN
1420-3049
e-ISSN
1420-3049
Volume of the periodical
26
Issue of the periodical within the volume
5
Country of publishing house
CH - SWITZERLAND
Number of pages
10
Pages from-to
0-0
UT code for WoS article
000628425900001
EID of the result in the Scopus database
2-s2.0-85103920155