Applications of Deep Eutectic Solvents in the Recovery of Bioactive Compounds from Brewer Spent Grains
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F24%3A98444" target="_blank" >RIV/60460709:41210/24:98444 - isvavai.cz</a>
Result on the web
<a href="https://www.scopus.com/record/display.uri?eid=2-s2.0-85176917322&origin=resultslist&sort=plf-f&src=s&sid=c043452250a237b55558a505cdabd60d&sot=b&sdt=b&s=AUTH%28Klojdov%C3%A1%29&sl=14&sessionSearchId=c043452250a237b55558a505cdabd60d&relpos=2" target="_blank" >https://www.scopus.com/record/display.uri?eid=2-s2.0-85176917322&origin=resultslist&sort=plf-f&src=s&sid=c043452250a237b55558a505cdabd60d&sot=b&sdt=b&s=AUTH%28Klojdov%C3%A1%29&sl=14&sessionSearchId=c043452250a237b55558a505cdabd60d&relpos=2</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1080/87559129.2023.2274485" target="_blank" >10.1080/87559129.2023.2274485</a>
Alternative languages
Result language
angličtina
Original language name
Applications of Deep Eutectic Solvents in the Recovery of Bioactive Compounds from Brewer Spent Grains
Original language description
Brewers’ spent grain is known as the main by-product obtained during the initial stage of brewing, accounting for 85% of the overall solid by-product from the process. This material contains valuable components, including lignocellulose, proteins, lipids, minerals, vitamins, and phenolic compounds. To recover these constituents, various extraction techniques have been used. Deep Eutectic Solvents (DES) are an emerging group of green solvents utilized for the extraction of organic compounds from biomasses. DES is composed of two or more compounds that act as hydrogen bond acceptors and hydrogen bond donors. Choline chloride is mostly used as a hydrogen bond acceptor in combination with several hydrogen bond donors. While many methods can be used to prepare the solvents, heating with continuous stirring at approximately 50–80°C is the most common technique. To improve extraction efficiency, the physicochemical properties of solvent mixtures need to be considered, such as the composition of those solvents, viscosity, polarity, and molar ratio of solvents. Extraction time and temperature, solid-to-liquid ratio, and water content, are also important. This review intends to present information on deep eutectic solvents and their current application in extracting brewers’ spent grain.
Czech name
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Czech description
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Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
21101 - Food and beverages
Result continuities
Project
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Continuities
V - Vyzkumna aktivita podporovana z jinych verejnych zdroju
Others
Publication year
2024
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
FOOD REVIEWS INTERNATIONAL
ISSN
8755-9129
e-ISSN
8755-9129
Volume of the periodical
40
Issue of the periodical within the volume
9
Country of publishing house
CZ - CZECH REPUBLIC
Number of pages
24
Pages from-to
2514-2538
UT code for WoS article
001102554500001
EID of the result in the Scopus database
2-s2.0-85176917322