Extraction of curcumin and curcuminoids: From conventional methods to innovative extraction using deep eutectic solvents
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F61389030%3A_____%2F25%3A00638192" target="_blank" >RIV/61389030:_____/25:00638192 - isvavai.cz</a>
Result on the web
<a href="https://doi.org/10.1016/j.microc.2025.114269" target="_blank" >https://doi.org/10.1016/j.microc.2025.114269</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1016/j.microc.2025.114269" target="_blank" >10.1016/j.microc.2025.114269</a>
Alternative languages
Result language
angličtina
Original language name
Extraction of curcumin and curcuminoids: From conventional methods to innovative extraction using deep eutectic solvents
Original language description
This review compares the methods for extracting curcumin and curcuminoids from turmeric (Curcuma longa L.) and focuses on the use of deep eutectic solvents as a new approach. Conventional techniques such as Soxhlet extraction and maceration, as well as advanced methods such as ultrasound-assisted, microwave-assisted, and supercritical fluid extractions, are examined. Each method is analyzed for extraction efficiency and yield of the curcuminoids. This review explores the influence of extraction parameters, such as temperature, time, and solid-to-solvent ratio, on extraction efficiency. The application of deep eutectic solvents offers significant advantages for enhancing extraction. These solvents offer superior yields, enhanced chemical stability, and increased environmental sustainability compared with conventional organic solvents. The integration of deep eutectic solvents with advanced extraction technologies, such as microwave-and ultrasound-assisted extraction, has the potential to further optimize the extraction efficiency while minimizing energy consumption. Additionally, the synergistic effect observed when combining supercritical fluid extraction with deep eutectic solvents may lead to substantial improvements in extraction yields over traditional solvent-based techniques. This review presents a comprehensive assessment of the extraction methods currently employed for curcumin and curcuminoids, emphasizing the promising role of deep eutectic solvents in the development of more efficient and sustainable extraction processes for future applications in pharmaceuticals, functional foods, cosmetics, and dietary supplements.
Czech name
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Czech description
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Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
10406 - Analytical chemistry
Result continuities
Project
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Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2025
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Microchemical Journal
ISSN
0026-265X
e-ISSN
1095-9149
Volume of the periodical
215
Issue of the periodical within the volume
AUG
Country of publishing house
US - UNITED STATES
Number of pages
13
Pages from-to
114269
UT code for WoS article
001517357900011
EID of the result in the Scopus database
2-s2.0-105008522573