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Influence of Storage on Briquettes Mechanical Properties

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41310%2F14%3A64522" target="_blank" >RIV/60460709:41310/14:64522 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Influence of Storage on Briquettes Mechanical Properties

  • Original language description

    The effects of the storage place, placing manner, and storage time on mechanical properties of briquettes made from birch chips were laboratorily tested. A unique methodology developed by the present author enabling a relatively easy assessment of mechanical properties of the briquettes is described. The briquettes properties were evaluated by their density and rupture force determination. From the test results it follows that if the briquettes are stored in a well closed plastic bag, neither the placenor the storage time influence significantly their life time. When stored in a net plastic bag, the briquettes get seriously damaged, namely depending on their storage place and storage time.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    JS - Reliability and quality management, industrial testing

  • OECD FORD branch

Result continuities

  • Project

  • Continuities

    S - Specificky vyzkum na vysokych skolach

Others

  • Publication year

    2014

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Scientia Agriculturae Bohemica

  • ISSN

    1211-3174

  • e-ISSN

  • Volume of the periodical

    45

  • Issue of the periodical within the volume

    3

  • Country of publishing house

    CZ - CZECH REPUBLIC

  • Number of pages

    5

  • Pages from-to

    175-179

  • UT code for WoS article

  • EID of the result in the Scopus database