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Future food contaminants: An assessment of the plant uptake of Technology-critical elements versus traditional metal contaminants

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41330%2F22%3A91375" target="_blank" >RIV/60460709:41330/22:91375 - isvavai.cz</a>

  • Result on the web

    <a href="https://www.sciencedirect.com/science/article/pii/S0160412022004317?via%3Dihub" target="_blank" >https://www.sciencedirect.com/science/article/pii/S0160412022004317?via%3Dihub</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1016/j.envint.2022.107504" target="_blank" >10.1016/j.envint.2022.107504</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Future food contaminants: An assessment of the plant uptake of Technology-critical elements versus traditional metal contaminants

  • Original language description

    Technology critical elements (TCEs) include most rare earth elements (REEs), the platinum group elements (PGEs), and Ga, Ge, In, Nb, Ta, Te, and Tl. Despite increasing recognition of their prolific release into the environment, their soil to plant transfer remains largely unknown. This paper provides an approximation of the potential for plant uptake by calculating bioconcentration factors (BCFs), defined as the concentration in edible vegetable tissues relative to that in cultivation soil. Here data were obtained from an indoor cultivation experiment growing lettuce, chard, and carrot on 22 different European urban soils. Values of BCFs were determined from concentrations of TCEs in vegetable samples after digestion with concentrated HNO3, and from concentrations in soil determined after 1) Aqua Regia digestion and, 2) diluted 0,1 M HNO3 leaching. For comparison, BCFs were also determined for 5 traditional metal contaminants (TMCs, As, Cd, Cu, Pb, and Zn). The main conclusions of the study were that

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database

  • CEP classification

  • OECD FORD branch

    10511 - Environmental sciences (social aspects to be 5.7)

Result continuities

  • Project

    <a href="/en/project/EF16_026%2F0008403" target="_blank" >EF16_026/0008403: Responsible water management in built-up areas in relation to the surrounding landscape</a><br>

  • Continuities

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Others

  • Publication year

    2022

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Environment International

  • ISSN

    0160-4120

  • e-ISSN

    1873-6750

  • Volume of the periodical

    2022

  • Issue of the periodical within the volume

    169

  • Country of publishing house

    GB - UNITED KINGDOM

  • Number of pages

    15

  • Pages from-to

    1-15

  • UT code for WoS article

    000871016500002

  • EID of the result in the Scopus database

    2-s2.0-85138024130