Autoxidation of Triacylglycerol Species in Groundnut Oil
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F00%3A00005443" target="_blank" >RIV/60461373:22330/00:00005443 - isvavai.cz</a>
Result on the web
—
DOI - Digital Object Identifier
—
Alternative languages
Result language
angličtina
Original language name
Autoxidation of Triacylglycerol Species in Groundnut Oil
Original language description
Autoxidation of Triacylglycerol Species in Groundnut Oil; kinetic; triacylglycerols; oxidation
Czech name
—
Czech description
—
Classification
Type
D - Article in proceedings
CEP classification
GM - Food industry
OECD FORD branch
—
Result continuities
Project
—
Continuities
Z - Vyzkumny zamer (s odkazem do CEZ)
Others
Publication year
2000
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Article name in the collection
Czech J. Food Sci. (special issue) 18, 2000
ISBN
1212-1800
ISSN
—
e-ISSN
—
Number of pages
3
Pages from-to
—
Publisher name
ČAZV-ÚZPI
Place of publication
Praha
Event location
—
Event date
—
Type of event by nationality
—
UT code for WoS article
—