Organic versus conventional potatoes - is there basis for consumers preference?
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F06%3A00017843" target="_blank" >RIV/60461373:22330/06:00017843 - isvavai.cz</a>
Result on the web
—
DOI - Digital Object Identifier
—
Alternative languages
Result language
angličtina
Original language name
Organic versus conventional potatoes - is there basis for consumers preference?
Original language description
The aim of this study was to investigate the influence of growing conditions on the quality of potatoes from organic farming systems as compared to that from conventional farming. In our previous study conducted in the years 1996 - 1999 we recognised some differences between the potatoes (Solanum tuberosum) from organic and conventional farming. To demonstrate the general validity of observed trends, follow up study was established in Czech Republic in the years 2002-2005. The ultimate goal of the project was to collate data for the assessment of a potential influence of foods from organic production system on consumers´ health by studying differences between potatoes grown in both systems (for this purpose the levels of potentially toxic compounds aswell as nutritionally valuable components with regard to variety, geographical location and inter-annual variation were determined).Investigation of the influence of way of farming on the quality of potatoes
Czech name
Ekologické versus konvenční brambory - je důvod pro upřednostnění konzumenty?
Czech description
Cílem je sledování kvality brambor z ekologické a konvenční produkce
Classification
Type
D - Article in proceedings
CEP classification
GM - Food industry
OECD FORD branch
—
Result continuities
Project
—
Continuities
Z - Vyzkumny zamer (s odkazem do CEZ)
Others
Publication year
2006
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Article name in the collection
Proceedings European Joint Organic Congress: Organic Farming and European Rural Development
ISBN
87-991343-3-0
ISSN
—
e-ISSN
—
Number of pages
2
Pages from-to
628-629
Publisher name
Darcof
Place of publication
Tjele
Event location
—
Event date
—
Type of event by nationality
—
UT code for WoS article
—