Inactivation of Possible Microorganism Food Contaminants on Packaging Foils Using Nonthermal Plasma and Hydrogen Peroxide

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F15%3A43899388" target="_blank" >RIV/60461373:22330/15:43899388 - isvavai.cz</a>
Alternative codes found
RIV/60461373:22340/15:43899388
Result on the web
<a href="http://link.springer.com/article/10.1134/S1063780X15070065" target="_blank" >http://link.springer.com/article/10.1134/S1063780X15070065</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1134/S1063780X15070065" target="_blank" >10.1134/S1063780X15070065</a>

Result language
angličtina
Original language name
Inactivation of Possible Microorganism Food Contaminants on Packaging Foils Using Nonthermal Plasma and Hydrogen Peroxide
Original language description
The inactivation effect of nonthermal plasma generated in electric discharge burning in air atmosphere with water or hydrogen peroxide aerosol for the application to the microbial decontamination of packaging foils is studied. The microbial inactivationis studied on two bacterial, two yeasts, and two filamentous micromycete species. The inactivation of all contaminating microorganisms becomes on the area of full 8.5 cm in diameter circular sample after short times of several tens of seconds. Describedapparatus may present a possible alternative method of microbial decontamination of food packaging material or other thermolabile materials.
Czech name
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Czech description
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Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
BL - Plasma physics and discharge through gases
OECD FORD branch
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Project
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Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Publication year
2015
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

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