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FoodIntegrity Open Day

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F17%3A43914845" target="_blank" >RIV/60461373:22330/17:43914845 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    FoodIntegrity Open Day

  • Original language description

    FoodIntegrity will provide a focal point for the sharing and exploitation of European research aimed at protecting the integrity of food production in Europe. FoodIntegrity Open Day has provided a brief update on some of the progress on this multi-faceted project and let participants know how they can get involved.

  • Czech name

  • Czech description

Classification

  • Type

    W - Workshop organization

  • CEP classification

  • OECD FORD branch

    30308 - Nutrition, Dietetics

Result continuities

  • Project

  • Continuities

    R - Projekt Ramcoveho programu EK

Others

  • Publication year

    2017

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Event location

    Clarion Congress Hotel Prague, Praha, ČR

  • Event country

    CZ - CZECH REPUBLIC

  • Event starting date

  • Event ending date

  • Total number of attendees

    200

  • Foreign attendee count

    185

  • Type of event by attendee nationality

    WRD - Celosvětová akce