Quality of colostrum as estimated by different methods
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F19%3A43919933" target="_blank" >RIV/60461373:22330/19:43919933 - isvavai.cz</a>
Result on the web
<a href="https://www.icar.org/wp-content/uploads/2019/12/ICAR-Technical-Series-24-Prague-2019-Proceedings.pdf" target="_blank" >https://www.icar.org/wp-content/uploads/2019/12/ICAR-Technical-Series-24-Prague-2019-Proceedings.pdf</a>
DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Quality of colostrum as estimated by different methods
Original language description
Colostrum is initial secretion produced in mammary glands of mammals following parturition. Colostrum is rich in immunoglobulins, lactoferrin, growth factors and many other biologically active substances. Quality of colostrum is important for new-borns, which have immature immune system, moreover colostrum is also widely used as food supplement. The main quality marker of colostrum is concentration of immunoglobulins, in the broad sense content of proteins. The standard method for estimation of immunoglobulin IgG1 is radial immunodiffusion (RID), but this method is lenghty and expensive. Thirty samples of spray dried or lyophilized cow colostrum were analysed by several methods, both rapid screening methods and more precise methods. Measurement of refraction index is rapid and simple method, but correlation with RID is quite week (below 0.8). Three chromatographic methods were tested: size exclusion chromatography (SEC), affinity chromatography (AC) and reverse phase chromatography. Good results were obtained from SEC (R2=0.95), but column is very expensive and it has short lifetime. Similar results gave affinity chromatography, its advantage is short analysis time (8 min). Spectrophotometric methods (Bradford and UV spectroscopy) are not demanding for instrumentation, but the sample preparation is quite complex.
Czech name
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Czech description
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Classification
Type
D - Article in proceedings
CEP classification
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OECD FORD branch
40201 - Animal and dairy science; (Animal biotechnology to be 4.4)
Result continuities
Project
<a href="/en/project/QJ1210376" target="_blank" >QJ1210376: Colostrum as a source of new primary products in food and food supplements characterized by improved dietary properties and high content of natural biologically active substances.</a><br>
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Others
Publication year
2019
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Article name in the collection
Proceedings of the ICAR Conference. ICAR Technical Series No 24 - New traits and adding new value to the recording and ID services in the animal production
ISBN
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ISSN
1563-2504
e-ISSN
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Number of pages
5
Pages from-to
155-159
Publisher name
ICAR
Place of publication
Rome
Event location
Prague
Event date
Jun 17, 2019
Type of event by nationality
WRD - Celosvětová akce
UT code for WoS article
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