Process for the preparation of penicillin or cephalosporin antibiotics
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F61388971%3A_____%2F11%3A00388443" target="_blank" >RIV/61388971:_____/11:00388443 - isvavai.cz</a>
Result on the web
<a href="http://worldwide.espacenet.com/searchResults?compact=false&ST=singleline&query=EP2173892&locale=en_EP&DB=worldwide.espacenet.com" target="_blank" >http://worldwide.espacenet.com/searchResults?compact=false&ST=singleline&query=EP2173892&locale=en_EP&DB=worldwide.espacenet.com</a>
DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Process for the preparation of penicillin or cephalosporin antibiotics
Original language description
Industrial synthesis of beta-lactam antibiotic (amoxicillin, ampicillin, cephalexin) from beta-lactam nucleophile (6-aminopenicillanic acid or 7-aminodeacetoxycephalosporanic acid) and activated acyl donor (D-4-hydroxy-phenylglycin methylester or D-phenylglycin methylester) on using novel penicillin G acylase from Achromobacter sp. in immobilized form on basis of entrapment and copolymerization of the enzyme into polyacrylamide gel
Czech name
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Czech description
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Classification
Type
P - Patent
CEP classification
CE - Biochemistry
OECD FORD branch
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Result continuities
Project
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Continuities
Z - Vyzkumny zamer (s odkazem do CEZ)
Others
Publication year
2011
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Patent/design ID
EP2173892
Publisher
EPO_1 -
Publisher name
European Patent Office
Place of publication
Munich, The Hague, Berlin, Vienna, Brussels
Publication country
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Date of acceptance
Sep 21, 2011
Owner name
Mikrobiologický ústav AVČR, v.v - Fermenta Biotech Limited MAHARASHTRA
Method of use
B - Výsledek je využíván orgány státní nebo veřejné správy
Usage type
A - K využití výsledku jiným subjektem je vždy nutné nabytí licence