Design and application of microbial biofertilizers

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F61388971%3A_____%2F24%3A00604042" target="_blank" >RIV/61388971:_____/24:00604042 - isvavai.cz</a>
Result on the web
<a href="https://www.sciencedirect.com/science/article/abs/pii/B9780443184468000048?via%3Dihub" target="_blank" >https://www.sciencedirect.com/science/article/abs/pii/B9780443184468000048?via%3Dihub</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1016/B978-0-443-18446-8.00004-8" target="_blank" >10.1016/B978-0-443-18446-8.00004-8</a>

Result language
angličtina
Original language name
Design and application of microbial biofertilizers
Original language description
Soil beneficial microbes, especially plant growth promoting microorganisms (bacteria and fungi), are susceptible to be used in microbial-based bioformulations. These products, which can also be referred as biofertilizers, have been studied for several decades and their benefits for the environment and agro-systems versus chemically synthetized products are sufficiently demonstrated. Here, we describe the key stages that a biofertilizer product goes through in the bioformulation processes, from the lab to the field, with special emphasis in the strain(s) selection, viability, competence, and stability. Moreover, we focus on carrier materials, their nature, and their roles to help the active microorganism to survive and persist under stress conditions, such as drought, pathogens, and soil degradation. Finally, we reviewed the current state of legislation and bioformulation marketing in several world regions. Overall, with this chapter we intend to enumerate the steps in the formulation of a successful biofertilizer and to further discuss key stages and handicaps in the process of production, registration, and safe application in the fields.
Czech name
—
Czech description
—

Project
—
Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Publication year
2024
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Book/collection name
Microbial Technology for Agro-Ecosystems: Crop Productivity, Sustainability, and Biofortification
ISBN
9780443184468
Number of pages of the result
20
Pages from-to
(2024)
Number of pages of the book
386
Publisher name
Academic Press
Place of publication
Cambridge
UT code for WoS chapter
—

Similar results(10)