Effect of soft drinks on enamel mechanical properties
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F61989592%3A15110%2F11%3A10224786" target="_blank" >RIV/61989592:15110/11:10224786 - isvavai.cz</a>
Alternative codes found
RIV/61989592:15310/11:10224786
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Effect of soft drinks on enamel mechanical properties
Original language description
During the last 20 years we can observe a substantial increase of different soft drink and fruit juices'consumption. According to Lussi the consumption of these beverages in Europe is more than 50 % of total nonalcoholic drinks consumption. The majorityof these beverages contain citric, phosphoric, carbic acids. Our work is aimed to determine both soft drinks and fruit juices influence on the physical properties of dental enamel.
Czech name
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Czech description
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Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
BH - Optics, masers and lasers
OECD FORD branch
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Result continuities
Project
Result was created during the realization of more than one project. More information in the Projects tab.
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Others
Publication year
2011
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Chemické listy
ISSN
0009-2770
e-ISSN
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Volume of the periodical
105
Issue of the periodical within the volume
17
Country of publishing house
CZ - CZECH REPUBLIC
Number of pages
2
Pages from-to
"s785"-"s786"
UT code for WoS article
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EID of the result in the Scopus database
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