Antioxidant activity of natural and modified phenolic extracts from Satureja montana L.
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F61989592%3A15310%2F15%3A33157830" target="_blank" >RIV/61989592:15310/15:33157830 - isvavai.cz</a>
Alternative codes found
RIV/00027006:_____/15:00003304
Result on the web
<a href="http://www.sciencedirect.com/science/article/pii/S0926669015303101" target="_blank" >http://www.sciencedirect.com/science/article/pii/S0926669015303101</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1016/j.indcrop.2015.08.009" target="_blank" >10.1016/j.indcrop.2015.08.009</a>
Alternative languages
Result language
angličtina
Original language name
Antioxidant activity of natural and modified phenolic extracts from Satureja montana L.
Original language description
Satureja montana L. is an aromatic plant from Mediterranean area, which possess wide spectrum of different biological activities. Phenolic-rich extracts from S. montana were obtained by continuous Soxhletextraction using methanol and chloroform as solvents; following with liquid-liquid extraction clean-up.Part of each extracts was chemically modified using diazomethane. Therefore, eight extracts in total, natural and modified, were subjected for quantification of total phenolic and flavonoid content, aswell asfor testing of their antioxidant ability. Total phenolic and flavonoid content was determined using spectrophotometric methods, and particular phenolic acids were quantified with HPLC-UV. Furthermore,extracts were analyzed for their antioxidant ability in reducing stable radicals and transition metals, aswell as iron chelating activity. In general, methanol extracts contained higher amounts of phenolic compounds than chloroform extracts, while chemically modified extracts showed
Czech name
—
Czech description
—
Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
CE - Biochemistry
OECD FORD branch
—
Result continuities
Project
Result was created during the realization of more than one project. More information in the Projects tab.
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Others
Publication year
2015
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Industrial Crops and Products
ISSN
0926-6690
e-ISSN
—
Volume of the periodical
76
Issue of the periodical within the volume
DEC
Country of publishing house
NL - THE KINGDOM OF THE NETHERLANDS
Number of pages
6
Pages from-to
1094-1099
UT code for WoS article
000364890600134
EID of the result in the Scopus database
—