Impacts of the Covid-19 Pandemic on the Small and Medium-Sized Enterprises in the Brewing Industry and Recommendations for Future Crisis Situations
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43110%2F25%3A43927214" target="_blank" >RIV/62156489:43110/25:43927214 - isvavai.cz</a>
Result on the web
<a href="https://doi.org/10.11118/978-80-7701-042-9-0036" target="_blank" >https://doi.org/10.11118/978-80-7701-042-9-0036</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.11118/978-80-7701-042-9-0036" target="_blank" >10.11118/978-80-7701-042-9-0036</a>
Alternative languages
Result language
angličtina
Original language name
Impacts of the Covid-19 Pandemic on the Small and Medium-Sized Enterprises in the Brewing Industry and Recommendations for Future Crisis Situations
Original language description
Brewing is one of the oldest and most important branches of Czech industry, which has an irreplaceable role not only in the national economy, but also in the cultural heritage of the Czech Republic. Microbreweries in particular contribute to regional development, support of the local economy and diversification of the range of beer products. In the context of brewing, microbreweries with a production of up to 10,000 hl per year are becoming an important category. In addition to creating jobs, they also support tourism and cooperate with local suppliers of raw materials. In doing so, they contribute to sustainable regional development. The COVID-19 pandemic has meant an unprecedented crisis for many sectors including the brewing industry. These businesses, which are heavily dependent on direct sales in gast ronomic establishments, found themselves in a difficult situation and were forced to look for new ways to maintain their business. The aim of this study is to identify the key factors that have affected the survival of small and medium-sized breweries during the COVID-19 pandemic period and to propose measures to increase the resilience of these businesses to future crises.
Czech name
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Czech description
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Classification
Type
D - Article in proceedings
CEP classification
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OECD FORD branch
50204 - Business and management
Result continuities
Project
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Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2025
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Article name in the collection
13th International Conference on Management: Peer-Reviewed Short Proceedings. Part 1
ISBN
978-80-7701-042-9
ISSN
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e-ISSN
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Number of pages
3
Pages from-to
36-38
Publisher name
Mendelova univerzita v Brně
Place of publication
Brno
Event location
Brno
Event date
Sep 10, 2025
Type of event by nationality
WRD - Celosvětová akce
UT code for WoS article
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