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Impacts of the Covid-19 Pandemic on the Small and Medium-Sized Enterprises in the Brewing Industry and Recommendations for Future Crisis Situations

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43110%2F25%3A43927214" target="_blank" >RIV/62156489:43110/25:43927214 - isvavai.cz</a>

  • Result on the web

    <a href="https://doi.org/10.11118/978-80-7701-042-9-0036" target="_blank" >https://doi.org/10.11118/978-80-7701-042-9-0036</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.11118/978-80-7701-042-9-0036" target="_blank" >10.11118/978-80-7701-042-9-0036</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Impacts of the Covid-19 Pandemic on the Small and Medium-Sized Enterprises in the Brewing Industry and Recommendations for Future Crisis Situations

  • Original language description

    Brewing is one of the oldest and most important branches of Czech industry, which has an irreplaceable role not only in the national economy, but also in the cultural heritage of the Czech Republic. Microbreweries in particular contribute to regional development, support of the local economy and diversification of the range of beer products. In the context of brewing, microbreweries with a production of up to 10,000 hl per year are becoming an important category. In addition to creating jobs, they also support tourism and cooperate with local suppliers of raw materials. In doing so, they contribute to sustainable regional development. The COVID-19 pandemic has meant an unprecedented crisis for many sectors including the brewing industry. These businesses, which are heavily dependent on direct sales in gast ronomic establishments, found themselves in a difficult situation and were forced to look for new ways to maintain their business. The aim of this study is to identify the key factors that have affected the survival of small and medium-sized breweries during the COVID-19 pandemic period and to propose measures to increase the resilience of these businesses to future crises.

  • Czech name

  • Czech description

Classification

  • Type

    D - Article in proceedings

  • CEP classification

  • OECD FORD branch

    50204 - Business and management

Result continuities

  • Project

  • Continuities

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Others

  • Publication year

    2025

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Article name in the collection

    13th International Conference on Management: Peer-Reviewed Short Proceedings. Part 1

  • ISBN

    978-80-7701-042-9

  • ISSN

  • e-ISSN

  • Number of pages

    3

  • Pages from-to

    36-38

  • Publisher name

    Mendelova univerzita v Brně

  • Place of publication

    Brno

  • Event location

    Brno

  • Event date

    Sep 10, 2025

  • Type of event by nationality

    WRD - Celosvětová akce

  • UT code for WoS article