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The Effect of the Genotype and Environment on Damage of Barley Grains (Hordeum vulgare L.)

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F11%3A00180079" target="_blank" >RIV/62156489:43210/11:00180079 - isvavai.cz</a>

  • Alternative codes found

    RIV/60193697:_____/11:#0000604

  • Result on the web

    <a href="http://dx.doi.org/10.1556/CRC.39.2011.2.8" target="_blank" >http://dx.doi.org/10.1556/CRC.39.2011.2.8</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1556/CRC.39.2011.2.8" target="_blank" >10.1556/CRC.39.2011.2.8</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    The Effect of the Genotype and Environment on Damage of Barley Grains (Hordeum vulgare L.)

  • Original language description

    The occurrence of damaged grains was studied in 12 barley genotypes in a three-year period. The occurrence of grains with physiological split of lemma and endosperm was generally low. Split of palea and endosperm was mostly affected by the genotype (10%)and it was recorded most frequently in the genotype Heris. Incomplete overlapping of husks was also markedly affected by the genotype (10%) and it occurred most frequently in the genotype Scarlett. Sprouted grains and grains of green color occurred minimally. Black points were affected by year (21%) and genotype (15%). This damage was most frequently reported for the genotypes Camera and Jersey. Surprisingly, the occurrence of grains with apparently moldy husks was markedly affected by the genotype (25%), less substantially by the location (10%) and minimally by year (3%).

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    GM - Food industry

  • OECD FORD branch

Result continuities

  • Project

    <a href="/en/project/1M0570" target="_blank" >1M0570: Research Centre for Study of Extract Compounds of Barley and Hop</a><br>

  • Continuities

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Others

  • Publication year

    2011

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Cereal Research Communications

  • ISSN

    0133-3720

  • e-ISSN

  • Volume of the periodical

    39

  • Issue of the periodical within the volume

    2

  • Country of publishing house

    HU - HUNGARY

  • Number of pages

    11

  • Pages from-to

    246-256

  • UT code for WoS article

    290903300008

  • EID of the result in the Scopus database