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THE EFFECT OF ADDITION OF SELENIUM TO CONTENT IMMUNOGLOBULIN G IN SERUM OF COWS

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F14%3A00213684" target="_blank" >RIV/62156489:43210/14:00213684 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    čeština

  • Original language name

    The effect of addition of selenium to content immunoglobulin G in serum of cows

  • Original language description

    This work was processed on a farm in the Pardubice region. Our experiment involved 28 Czech Fleckvieh cattle. The aim was to evaluate the experimental observation changes from the content of immunoglobulin G in blood after supplementation of selenium inthe cow's diet. Blood was taken about 23 days before the expected date of birth and postpartum. Blood was a quantitative determination of IgG form Bovine biological samples using sandwich, enzyme-linked immunosorbent assay (ELISA).The control group reached values 14.81 - 8.745 Ig G g/l-1 for sampling before feeding the feed supplement and take postpartum values 11.31 - 2.538 g/l-1. The experimental group reached values 15.81 - 7.496 Ig G g/l-1 for sampling before feeding the feed supplement and take postpartum values 13.03 - 2.271 g/l-1. The obtained values were analyzed in Microsoft Excel and Statistica.

  • Czech name

    The effect of addition of selenium to content immunoglobulin G in serum of cows

  • Czech description

    This work was processed on a farm in the Pardubice region. Our experiment involved 28 Czech Fleckvieh cattle. The aim was to evaluate the experimental observation changes from the content of immunoglobulin G in blood after supplementation of selenium inthe cow's diet. Blood was taken about 23 days before the expected date of birth and postpartum. Blood was a quantitative determination of IgG form Bovine biological samples using sandwich, enzyme-linked immunosorbent assay (ELISA).The control group reached values 14.81 - 8.745 Ig G g/l-1 for sampling before feeding the feed supplement and take postpartum values 11.31 - 2.538 g/l-1. The experimental group reached values 15.81 - 7.496 Ig G g/l-1 for sampling before feeding the feed supplement and take postpartum values 13.03 - 2.271 g/l-1. The obtained values were analyzed in Microsoft Excel and Statistica.

Classification

  • Type

    D - Article in proceedings

  • CEP classification

    GH - Nutrition of farm animals

  • OECD FORD branch

Result continuities

  • Project

  • Continuities

    S - Specificky vyzkum na vysokych skolach

Others

  • Publication year

    2014

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Article name in the collection

    Animal Breeding 2014

  • ISBN

    978-80-7375-895-0

  • ISSN

  • e-ISSN

  • Number of pages

    5

  • Pages from-to

    46-50

  • Publisher name

    Mendelova univerzita v Brně

  • Place of publication

    Brno

  • Event location

    Mendelu v Brně

  • Event date

    Jan 9, 2014

  • Type of event by nationality

    EUR - Evropská akce

  • UT code for WoS article