Modulation of biochemical indices in common carp (Cyprinus carpio L.) under influence of toxic cyanobacterial biomass in diet

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F14%3A00225451" target="_blank" >RIV/62156489:43210/14:00225451 - isvavai.cz</a>

Result on the web

<a href="http://link.springer.com/article/10.1007%2Fs10695-014-9955-2" target="_blank" >http://link.springer.com/article/10.1007%2Fs10695-014-9955-2</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1007/s10695-014-9955-2" target="_blank" >10.1007/s10695-014-9955-2</a>

Result language

angličtina

Original language name

Modulation of biochemical indices in common carp (Cyprinus carpio L.) under influence of toxic cyanobacterial biomass in diet

Original language description

Cyanobacteria are producers of potent and environmentally abundant microcystins, representing an emerging global health issue. In the present study, we investigated the impact of cyanobacterial biomass on biochemical indices of common carp (Cyprinus carpio L., average weight of 246+-73 g) under laboratory conditions. The fish were fed diets containing cyanobacterial biomass with microcystins in high concentration (0.4 mg/kg of fish weight and day) for 28 days. Statistical evaluation of the influence ofthe cyanobacterial biomass in food on biochemical indices of the juvenile carp showed only minor differences. Significantly reduced were only the activity of aspartate aminotransferase (AST) value and the urea concentration comparing with control group.Biochemical parameters of fish blood plasma have significantly risen during the experiment in control group as well as in experimental group. This state was probably influenced by the environmental conditions and the fish diet. Significan

Czech name

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Czech description

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Type

J_x - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

CEP classification

GL - Fishery

OECD FORD branch

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Project

<a href="/en/project/QH71015" target="_blank" >QH71015: Risk Minimization of Cyanobacterial Metabolite Occurrence in Technologic Processes of Fishery Sector</a><br>

Continuities

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Publication year

2014

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Name of the periodical

Fish Physiology and Biochemistry

ISSN

0920-1742

e-ISSN

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Volume of the periodical

40

Issue of the periodical within the volume

6

Country of publishing house

NL - THE KINGDOM OF THE NETHERLANDS

Number of pages

8

Pages from-to

1651-1658

UT code for WoS article

344752600002

EID of the result in the Scopus database

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