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Modulation of biochemical indices in common carp (Cyprinus carpio L.) under the influence of toxic cyanobacterial biomass in diet

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62157124%3A16270%2F14%3A43873208" target="_blank" >RIV/62157124:16270/14:43873208 - isvavai.cz</a>

  • Result on the web

    <a href="http://dx.doi.org/10.1007/s10695-014-9955-2" target="_blank" >http://dx.doi.org/10.1007/s10695-014-9955-2</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1007/s10695-014-9955-2" target="_blank" >10.1007/s10695-014-9955-2</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Modulation of biochemical indices in common carp (Cyprinus carpio L.) under the influence of toxic cyanobacterial biomass in diet

  • Original language description

    Cyanobacteria are producers of potent and environmentally abundant microcystins, representing an emerging global health issue. In the present study, we investigated the impact of cyanobacterial biomass on biochemical indices of common carp (Cyprinus carpio L., average weight of 246 +- 73 g) under laboratory conditions. The fish were fed a diet containing cyanobacterial biomass with microcystins in high concentration (0.4 mg/kg of fish weight and day) for 28 days. Statistical evaluation of the influenceof the cyanobacterial biomass in food on the biochemici indices of the juvenile carp showed only minor differences. The activity of aspartate aminotransferase value and the urea concentration were significantly reduced compared to control group. The biochemical parameters of fish blood plasma significantly rise during the experiment in the control group as well as in the experimental group. This state was probably influenced by the environmental conditions and the fish diet. A significan

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    GL - Fishery

  • OECD FORD branch

Result continuities

  • Project

  • Continuities

    V - Vyzkumna aktivita podporovana z jinych verejnych zdroju

Others

  • Publication year

    2014

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Fish Physiology and Biochemistry

  • ISSN

    0920-1742

  • e-ISSN

  • Volume of the periodical

    40

  • Issue of the periodical within the volume

    6

  • Country of publishing house

    NL - THE KINGDOM OF THE NETHERLANDS

  • Number of pages

    8

  • Pages from-to

    1651-1658

  • UT code for WoS article

    000344752600002

  • EID of the result in the Scopus database