Basic Carcass Characteristics of Lambs of Šumavská Sheep and its Crossbreds with Suffolk and Texel
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F16%3A43910128" target="_blank" >RIV/62156489:43210/16:43910128 - isvavai.cz</a>
Result on the web
<a href="https://mnet.mendelu.cz/mendelnet2016/mnet_2016_full.pdf" target="_blank" >https://mnet.mendelu.cz/mendelnet2016/mnet_2016_full.pdf</a>
DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Basic Carcass Characteristics of Lambs of Šumavská Sheep and its Crossbreds with Suffolk and Texel
Original language description
The main aim of the study was to evaluate basic carcass characteristics of purebred lambs of Šumavská breed (S) and its crossbreds with Suffolk (SF) and Texel (T). An integral part of the study was the evaluation of the effect of genotype on weights and proportions of kidney, kidney fat and basic non-carcass traits and composition of tissues in the left leg. The experiment was carried out on an organic farm in Proseč in 2015 and three different genotypes were included in the experiment: S 100 (n = 8), T 75 S 25 x S (n = 11) and T 75 S 25 x SF (n = 8). All lambs were males. As expected the genotype had a significant effect on most of the indicators. Lambs were slaughtered at approximately the same age, however in crossbreds (T 75 S 25) x SF the highest daily gain (0.168 g/day) and carcass yield (44.71%) were found. The best conformation score (3.87) and the highest heart and liver weights and proportions: (0.20 kg and 0.55%) and (0.53 kg and 1.46%) respectively were found in this group. Also the levels of muscle and fat in the left leg were 2.05 kg and 79.77%. In contrast, in purebred lambs of Šumavská sheep the lowest daily gain (0.124 g/day), carcass yield (38.38%) and proportion of muscle + fat in left leg (74.60%) were found. The results of the experiment indicate that use of commercial crossing of ewes of Šumavská breed with rams of meat breeds has a positive impact on growth and carcass quality of lambs. However, due to the relatively low number of lambs in our experiment it will be necessary to continue in monitoring of these genotypes.
Czech name
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Czech description
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Classification
Type
D - Article in proceedings
CEP classification
GG - Zootechnics
OECD FORD branch
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Result continuities
Project
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Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2016
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Article name in the collection
MendelNet 2016: Proceedings of International PhD Students Conference
ISBN
978-80-7509-443-8
ISSN
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e-ISSN
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Number of pages
5
Pages from-to
234-238
Publisher name
Mendelova univerzita v Brně
Place of publication
Brno
Event location
Brno
Event date
Nov 9, 2016
Type of event by nationality
EUR - Evropská akce
UT code for WoS article
000392968500041