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Purple wheat as a source of anthocyanins and its effect on the metabolism of rabbits

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F19%3A43916944" target="_blank" >RIV/62156489:43210/19:43916944 - isvavai.cz</a>

  • Alternative codes found

    RIV/61989592:15110/19:73599358

  • Result on the web

    <a href="https://doi.org/10.17221/40/2019-VETMED" target="_blank" >https://doi.org/10.17221/40/2019-VETMED</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.17221/40/2019-VETMED" target="_blank" >10.17221/40/2019-VETMED</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Purple wheat as a source of anthocyanins and its effect on the metabolism of rabbits

  • Original language description

    The effects of feeding rabbits a diet that includes wheat enriched with anthocyanins were examined in this study. In addition to the animal&apos;s performance, the basic carcass yield indicators and the basic indicators of the clinical biochemistry were also evaluated. The experiment was carried out using 18 HYLA female rabbits. The trial was performed at the age of 42 to 103 days. The experimental group (n = 9) received a pelleted feed mixture containing 15% PS Karkulka wheat. The control group (n = 9) received a pelleted feed mixture containing the common wheat variety Vanessa with a minimal anthocyanin content. There were no significant differences (P &gt; 0.05) between the control and experimental group in the live weight on the 103rd day. The same trend was found in the average weight gain per trial and in the feed conversion ratio. The average feed consumption was higher (P &lt; 0.05) in the control group compared to the experimental group. There was also a higher (P &lt; 0.05) carcass weight in the control group of the rabbits compared to the experimental group. There were no differences in the percentage carcass yield between the groups. The biochemical indicators and antioxidant activities did not differ between the two groups of rabbits (P &gt; 0.05). Based on these findings, it can be concluded that the use of 15% PS Karkulka wheat in the feed ration for HYLA broiler rabbits was safe and may be fed to broiler rabbits.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database

  • CEP classification

  • OECD FORD branch

    40201 - Animal and dairy science; (Animal biotechnology to be 4.4)

Result continuities

  • Project

    <a href="/en/project/TG02010074" target="_blank" >TG02010074: MENDELU Proof-of-Concept Project</a><br>

  • Continuities

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Others

  • Publication year

    2019

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Veterinární medicína

  • ISSN

    0375-8427

  • e-ISSN

  • Volume of the periodical

    64

  • Issue of the periodical within the volume

    12

  • Country of publishing house

    CZ - CZECH REPUBLIC

  • Number of pages

    8

  • Pages from-to

    539-546

  • UT code for WoS article

    000504204700004

  • EID of the result in the Scopus database

    2-s2.0-85078069435