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The effect of genetic markers associated with boar taint on the basic boar sperm quality parameters

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F22%3A43922834" target="_blank" >RIV/62156489:43210/22:43922834 - isvavai.cz</a>

  • Alternative codes found

    RIV/00027014:_____/22:N0000276

  • Result on the web

    <a href="http://www.respigbreed.cz/2022/2/2.pdf" target="_blank" >http://www.respigbreed.cz/2022/2/2.pdf</a>

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    The effect of genetic markers associated with boar taint on the basic boar sperm quality parameters

  • Original language description

    Boar taint is mainly caused by androstenone (A) and skatole (S) which are stored in fat tissue and negatively affect meat quality. The objective of this study was to find out whether various genetic markers for possible reducing the occurrence of boar taint have an effect to the basic quality indicators of boar sperm of the Přeštice black-pied breed (PC). Native ejaculates were collected from 12 AI fertile boar&apos;s PC breed during 2 years. The following basic boar sperm quality parameters were evaluated: sperm volume, sperm concentration, total number spermatozoa per ejaculate, % morphologically of abnormal spermatozoa, sperm motility (velocity and sperm kinematic parameters), % of live spermatozoa and sperm viability during 96h of storage. Genetic markers that are associated for boar taint CYP2E1 genotype CC increases the level of S, TEAD3 genotype CC increases the level of A, HSD3B genotype GG decreases the amount of A, CYB5A genotype TT and GT decrease the level of A, FMO1 and FMO5 genotype GG increases the level of A were used for this study. Statistically significant difference (p &lt;0.05) was noted for CYP2E1 marker between TC and CC genotypes in sperm volume in the basic boar sperm quality parameters. No statistically significant differences (p&gt;0.05) were found among viability, velocity and sperm kinematic parameters of boar sperm and the genotypes of individual markers associated with boar taint. In conclusion, it can be said that according to the results obtained so far, the differences among genotypes for individual genetic markers associated with boar taint appear to be statistically inconclusive. It can therefore be concluded that breeding to reduce boar taint should not have a negative effect on the fertility of breeding boars.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>ost</sub> - Miscellaneous article in a specialist periodical

  • CEP classification

  • OECD FORD branch

    40401 - Agricultural biotechnology and food biotechnology

Result continuities

  • Project

    <a href="/en/project/QK1910400" target="_blank" >QK1910400: The fattening of entire male boars as an economically and ethically acceptable option to resolve the ban or restriction on surgical castration</a><br>

  • Continuities

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Others

  • Publication year

    2022

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Research in Pig Breeding

  • ISSN

    1802-7547

  • e-ISSN

    1803-2303

  • Volume of the periodical

    16

  • Issue of the periodical within the volume

    2

  • Country of publishing house

    CZ - CZECH REPUBLIC

  • Number of pages

    6

  • Pages from-to

    5-10

  • UT code for WoS article

  • EID of the result in the Scopus database