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Review of the Relationships Between Human Gut Microbiome, Diet, and Obesity

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F24%3A43926339" target="_blank" >RIV/62156489:43210/24:43926339 - isvavai.cz</a>

  • Result on the web

    <a href="https://doi.org/10.3390/nu16233996" target="_blank" >https://doi.org/10.3390/nu16233996</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.3390/nu16233996" target="_blank" >10.3390/nu16233996</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Review of the Relationships Between Human Gut Microbiome, Diet, and Obesity

  • Original language description

    Obesity is a complex disease that increases the risk of other pathologies. Its prevention and long-term weight loss maintenance are problematic. Gut microbiome is considered a potential obesity modulator. The objective of the present study was to summarize recent findings regarding the relationships between obesity, gut microbiota, and diet (vegetable/animal proteins, high-fat diets, restriction of carbohydrates), with an emphasis on dietary fiber and resistant starch. The composition of the human gut microbiome and the methods of its quantification are described. Products of the gut microbiome metabolism, such as short-chain fatty acids and secondary bile acids, and their effects on the gut microbiota, intestinal barrier function and immune homeostasis are discussed in the context of obesity. The importance of dietary fiber and resistant starch is emphasized as far as effects of the host diet on the composition and function of the gut microbiome are concerned. The complex relationships between human gut microbiome and obesity are finally summarized.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database

  • CEP classification

  • OECD FORD branch

    10606 - Microbiology

Result continuities

  • Project

  • Continuities

    S - Specificky vyzkum na vysokych skolach

Others

  • Publication year

    2024

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Nutrients

  • ISSN

    2072-6643

  • e-ISSN

    2072-6643

  • Volume of the periodical

    16

  • Issue of the periodical within the volume

    23

  • Country of publishing house

    CH - SWITZERLAND

  • Number of pages

    27

  • Pages from-to

    3996

  • UT code for WoS article

    001376476700001

  • EID of the result in the Scopus database

    2-s2.0-85211687762